Start-Up Costs and Fees |
||
| Pizza Factory | Greco Pizza Donair | |
| Investment | 372000 - 562000 | 184500 - 233500 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 3% | |
| Year Founded | 1979 | 1977 |
| Year Franchised | 1985 | 1977 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pizza Factory | Greco Pizza Donair | |
| Experience | ||
Financing Options |
||
| Pizza Factory | Greco Pizza Donair | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Pizza Factory | Greco Pizza Donair | |
| Training | On-The-Job Training: 214 hours Classroom Training: 26 hours Additional Training: At training store | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 8 - 10 | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. |
Expansion Plans |
||
| Pizza Factory | Greco Pizza Donair | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pizza Factory | |
| Greco Pizza Donair | |
| Franchise Fee | |
| Pizza Factory | |
| Greco Pizza Donair | |
| Royalty Fee | |
| Pizza Factory | 5% |
| Greco Pizza Donair | |
| Advertising Fee | |
| Pizza Factory | 3% |
| Greco Pizza Donair | |
| Year Founded | |
| Pizza Factory | 1979 |
| Greco Pizza Donair | 1977 |
| Year Franchised | |
| Pizza Factory | 1985 |
| Greco Pizza Donair | 1977 |
| Term Of Agreement | |
| Pizza Factory | 20 years |
| Greco Pizza Donair | |
| Renewal Fee | |
| Pizza Factory | $5,000 |
| Greco Pizza Donair | |
Business Experience Requirements |
|
| Experience | |
| Pizza Factory | |
| Greco Pizza Donair | |
Financing Options |
|
| Franchise Fees | |
| Pizza Factory | No |
| Greco Pizza Donair | No |
| Start-up Costs | |
| Pizza Factory | |
| Greco Pizza Donair | |
| Equipment | |
| Pizza Factory} | |
| Greco Pizza Donair | |
| Inventory | |
| Pizza Factory | |
| Greco Pizza Donair | |
| Receivables | |
| Pizza Factory | |
| Greco Pizza Donair | |
| Payroll | |
| Pizza Factory | |
| Greco Pizza Donair | |
Training & Support |
|
| Training | |
| Pizza Factory | On-The-Job Training: 214 hours Classroom Training: 26 hours Additional Training: At training store |
| Greco Pizza Donair | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. |
| Support | |
| Pizza Factory | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Greco Pizza Donair | |
| Marketing | |
| Pizza Factory | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Greco Pizza Donair | |
| Operations | |
| Pizza Factory | Absentee Ownership Allowed Number of Employees Required to Run: 8 - 10 |
| Greco Pizza Donair | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. |
Expansion Plans |
|
| US Expansion | |
| Pizza Factory | |
| Greco Pizza Donair | |
| Canada Expansion | |
| Pizza Factory | 0 |
| Greco Pizza Donair | |
| International Expansion | |
| Pizza Factory | |
| Greco Pizza Donair | |