Start-Up Costs and Fees |
||
| Pizza Corner | Tony Saccos | |
| Investment | 130000 - 160000 | 39520 - 1030625 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 4% | |
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pizza Corner | Tony Saccos | |
| Experience | ||
Financing Options |
||
| Pizza Corner | Tony Saccos | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Pizza Corner | Tony Saccos | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Pizza Corner | Tony Saccos | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pizza Corner | |
| Tony Saccos | |
| Franchise Fee | |
| Pizza Corner | |
| Tony Saccos | |
| Royalty Fee | |
| Pizza Corner | 6% |
| Tony Saccos | 5% |
| Advertising Fee | |
| Pizza Corner | 4% |
| Tony Saccos | |
| Year Founded | |
| Pizza Corner | 0 |
| Tony Saccos | 0 |
| Year Franchised | |
| Pizza Corner | 0 |
| Tony Saccos | 0 |
| Term Of Agreement | |
| Pizza Corner | |
| Tony Saccos | |
| Renewal Fee | |
| Pizza Corner | |
| Tony Saccos | |
Business Experience Requirements |
|
| Experience | |
| Pizza Corner | |
| Tony Saccos | |
Financing Options |
|
| Franchise Fees | |
| Pizza Corner | |
| Tony Saccos | |
| Start-up Costs | |
| Pizza Corner | |
| Tony Saccos | |
| Equipment | |
| Pizza Corner} | |
| Tony Saccos | |
| Inventory | |
| Pizza Corner | |
| Tony Saccos | |
| Receivables | |
| Pizza Corner | |
| Tony Saccos | |
| Payroll | |
| Pizza Corner | |
| Tony Saccos | |
Training & Support |
|
| Training | |
| Pizza Corner | |
| Tony Saccos | |
| Support | |
| Pizza Corner | |
| Tony Saccos | |
| Marketing | |
| Pizza Corner | |
| Tony Saccos | |
| Operations | |
| Pizza Corner | |
| Tony Saccos | |
Expansion Plans |
|
| US Expansion | |
| Pizza Corner | |
| Tony Saccos | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Pizza Corner | |
| Tony Saccos | |
| International Expansion | |
| Pizza Corner | |
| Tony Saccos | |