Start-Up Costs and Fees |
||
| Pie Five Pizza | Greco Pizza Donair | |
| Investment | 392500 - 891000 | 184500 - 233500 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 2% | |
| Year Founded | 2011 | 1977 |
| Year Franchised | 2011 | 1977 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Pie Five Pizza | Greco Pizza Donair | |
| Experience | ||
Financing Options |
||
| Pie Five Pizza | Greco Pizza Donair | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Pie Five Pizza | Greco Pizza Donair | |
| Training | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. | |
| Support | ||
| Marketing | ||
| Operations | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. | |
Expansion Plans |
||
| Pie Five Pizza | Greco Pizza Donair | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Franchise Fee | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Royalty Fee | |
| Pie Five Pizza | 6% |
| Greco Pizza Donair | |
| Advertising Fee | |
| Pie Five Pizza | 2% |
| Greco Pizza Donair | |
| Year Founded | |
| Pie Five Pizza | 2011 |
| Greco Pizza Donair | 1977 |
| Year Franchised | |
| Pie Five Pizza | 2011 |
| Greco Pizza Donair | 1977 |
| Term Of Agreement | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Renewal Fee | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
Business Experience Requirements |
|
| Experience | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
Financing Options |
|
| Franchise Fees | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Start-up Costs | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Equipment | |
| Pie Five Pizza} | |
| Greco Pizza Donair | |
| Inventory | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Receivables | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Payroll | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
Training & Support |
|
| Training | |
| Pie Five Pizza | |
| Greco Pizza Donair | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. |
| Support | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Marketing | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Operations | |
| Pie Five Pizza | |
| Greco Pizza Donair | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. |
Expansion Plans |
|
| US Expansion | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| Canada Expansion | |
| Pie Five Pizza | |
| Greco Pizza Donair | |
| International Expansion | |
| Pie Five Pizza | |
| Greco Pizza Donair | |