Start-Up Costs and Fees |
||
| Petro's Chili & Chips | Negril Eatery | |
| Investment | 75000 - 324950 | 244100 - 327567 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 4% local+1% Nat'l | |
| Year Founded | 0 | 1979 |
| Year Franchised | 0 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Petro's Chili & Chips | Negril Eatery | |
| Experience | While it does help to have prior food or restaurant experience, Petros does not require it. We have franchisees from all walks of life. What is most important to us is that we have franchisees with a willingness to work hard and a passion for their business. | |
Financing Options |
||
| Petro's Chili & Chips | Negril Eatery | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Petro's Chili & Chips | Negril Eatery | |
| Training | Prior to your restaurant opening, we will furnish initial training on the operation of a Petros Chili & Chips restaurant. The training lasts three weeks: consisting both of classroom content and in-restaurant developmental activities. We require that two people attend training prior to the store opening. | You will be required to complete approximately eighty hours of classroom and actual training at our facilities. This includes, inventory control, employee scheduling, food handling and food preparation methods, recipes, customer service. You will also receive our proprietary Operations Manual to serve as your guide. |
| Support | We will assist with the design, site selection, lease, build out, sourcing of equipment and supplies. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Petro's Chili & Chips | Negril Eatery | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| Franchise Fee | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| Royalty Fee | |
| Petro's Chili & Chips | 5% |
| Negril Eatery | 5% |
| Advertising Fee | |
| Petro's Chili & Chips | 4% local+1% Nat'l |
| Negril Eatery | |
| Year Founded | |
| Petro's Chili & Chips | 0 |
| Negril Eatery | 1979 |
| Year Franchised | |
| Petro's Chili & Chips | 0 |
| Negril Eatery | 1985 |
| Term Of Agreement | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| Renewal Fee | |
| Petro's Chili & Chips | |
| Negril Eatery | |
Business Experience Requirements |
|
| Experience | |
| Petro's Chili & Chips | While it does help to have prior food or restaurant experience, Petros does not require it. We have franchisees from all walks of life. What is most important to us is that we have franchisees with a willingness to work hard and a passion for their business. |
| Negril Eatery | |
Financing Options |
|
| Franchise Fees | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| Start-up Costs | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| Equipment | |
| Petro's Chili & Chips} | |
| Negril Eatery | |
| Inventory | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| Receivables | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| Payroll | |
| Petro's Chili & Chips | |
| Negril Eatery | |
Training & Support |
|
| Training | |
| Petro's Chili & Chips | Prior to your restaurant opening, we will furnish initial training on the operation of a Petros Chili & Chips restaurant. The training lasts three weeks: consisting both of classroom content and in-restaurant developmental activities. We require that two people attend training prior to the store opening. |
| Negril Eatery | You will be required to complete approximately eighty hours of classroom and actual training at our facilities. This includes, inventory control, employee scheduling, food handling and food preparation methods, recipes, customer service. You will also receive our proprietary Operations Manual to serve as your guide. |
| Support | |
| Petro's Chili & Chips | |
| Negril Eatery | We will assist with the design, site selection, lease, build out, sourcing of equipment and supplies. |
| Marketing | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| Operations | |
| Petro's Chili & Chips | |
| Negril Eatery | |
Expansion Plans |
|
| US Expansion | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| Canada Expansion | |
| Petro's Chili & Chips | |
| Negril Eatery | |
| International Expansion | |
| Petro's Chili & Chips | |
| Negril Eatery | |