Start-Up Costs and Fees |
||
| Papa's Pizza To-Go | Pickleman's Gourmet Cafe | |
| Investment | 138950 - 386800 | 338050 - 610000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 6% |
| Advertising Fee | 2% | |
| Year Founded | 1987 | 2005 |
| Year Franchised | 1990 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Papa's Pizza To-Go | Pickleman's Gourmet Cafe | |
| Experience | Industry experience General business experience Marketing skills | |
Financing Options |
||
| Papa's Pizza To-Go | Pickleman's Gourmet Cafe | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Papa's Pizza To-Go | Pickleman's Gourmet Cafe | |
| Training | Training is about 6 weeks long at a Pickleman's Corporate Location. Pickleman s does not charge for the initial training program for you and 1 designated manager. You are responsible for wages, travel, and living expenses for the duration of training. | |
| Support | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (77% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Papa's Pizza To-Go | Pickleman's Gourmet Cafe | |
| US Expansion | Alabama, Florida, Georgia, Illinois, Mississippi, North Carolina, South Carolina, Tennessee, Texas, Virginia, | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | ||
| International Expansion | Worldwide, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | |
| Franchise Fee | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | |
| Royalty Fee | |
| Papa's Pizza To-Go | 5% |
| Pickleman's Gourmet Cafe | 6% |
| Advertising Fee | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | 2% |
| Year Founded | |
| Papa's Pizza To-Go | 1987 |
| Pickleman's Gourmet Cafe | 2005 |
| Year Franchised | |
| Papa's Pizza To-Go | 1990 |
| Pickleman's Gourmet Cafe | 2008 |
| Term Of Agreement | |
| Papa's Pizza To-Go | 10 years |
| Pickleman's Gourmet Cafe | |
| Renewal Fee | |
| Papa's Pizza To-Go | 20% of franchise fee |
| Pickleman's Gourmet Cafe | |
Business Experience Requirements |
|
| Experience | |
| Papa's Pizza To-Go | Industry experience General business experience Marketing skills |
| Pickleman's Gourmet Cafe | |
Financing Options |
|
| Franchise Fees | |
| Papa's Pizza To-Go | No |
| Pickleman's Gourmet Cafe | No |
| Start-up Costs | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | |
| Equipment | |
| Papa's Pizza To-Go} | |
| Pickleman's Gourmet Cafe | |
| Inventory | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | |
| Receivables | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | |
| Payroll | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | |
Training & Support |
|
| Training | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | Training is about 6 weeks long at a Pickleman's Corporate Location. Pickleman s does not charge for the initial training program for you and 1 designated manager. You are responsible for wages, travel, and living expenses for the duration of training. |
| Support | |
| Papa's Pizza To-Go | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations |
| Pickleman's Gourmet Cafe | |
| Marketing | |
| Papa's Pizza To-Go | Co-op advertising, Ad slicks, Regional advertising |
| Pickleman's Gourmet Cafe | |
| Operations | |
| Papa's Pizza To-Go | 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (77% of current franchisees are owner/operators) |
| Pickleman's Gourmet Cafe | |
Expansion Plans |
|
| US Expansion | |
| Papa's Pizza To-Go | Alabama, Florida, Georgia, Illinois, Mississippi, North Carolina, South Carolina, Tennessee, Texas, Virginia, |
| Pickleman's Gourmet Cafe | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | |
| International Expansion | |
| Papa's Pizza To-Go | |
| Pickleman's Gourmet Cafe | Worldwide, |