Start-Up Costs and Fees |
||
| Papa Saverio's | Russo's Coal-Fired Italian Kitchen | |
| Investment | 136200 - 1241000 | 295000 - 750000 |
| Franchise Fee | ||
| Royalty Fee | 7% | |
| Advertising Fee | 2% | |
| Year Founded | 2002 | 1992 |
| Year Franchised | 2004 | 1998 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Papa Saverio's | Russo's Coal-Fired Italian Kitchen | |
| Experience | No Restaurant experience necessary but helpful Minimum financials are $175K to $400K in investment capital and a $600K to $1.0MM net worth | |
Financing Options |
||
| Papa Saverio's | Russo's Coal-Fired Italian Kitchen | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Papa Saverio's | Russo's Coal-Fired Italian Kitchen | |
| Training | 8 Week GM & Key Supervisor Training and Certification | |
| Support | ||
| Marketing | ||
| Operations | On site pre and post opening training and operational support with quarterly QA Visits. | |
Expansion Plans |
||
| Papa Saverio's | Russo's Coal-Fired Italian Kitchen | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
| Franchise Fee | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
| Royalty Fee | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | 7% |
| Advertising Fee | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | 2% |
| Year Founded | |
| Papa Saverio's | 2002 |
| Russo's Coal-Fired Italian Kitchen | 1992 |
| Year Franchised | |
| Papa Saverio's | 2004 |
| Russo's Coal-Fired Italian Kitchen | 1998 |
| Term Of Agreement | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | 10 years+5 |
| Renewal Fee | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
Business Experience Requirements |
|
| Experience | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | No Restaurant experience necessary but helpful Minimum financials are $175K to $400K in investment capital and a $600K to $1.0MM net worth |
Financing Options |
|
| Franchise Fees | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
| Start-up Costs | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
| Equipment | |
| Papa Saverio's} | |
| Russo's Coal-Fired Italian Kitchen | |
| Inventory | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
| Receivables | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
| Payroll | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
Training & Support |
|
| Training | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | 8 Week GM & Key Supervisor Training and Certification |
| Support | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
| Marketing | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |
| Operations | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | On site pre and post opening training and operational support with quarterly QA Visits. |
Expansion Plans |
|
| US Expansion | |
| Papa Saverio's | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Russo's Coal-Fired Italian Kitchen | |
| Canada Expansion | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | 0 |
| International Expansion | |
| Papa Saverio's | |
| Russo's Coal-Fired Italian Kitchen | |