Start-Up Costs and Fees |
||
| Papa Bello | Pizza Factory | |
| Investment | 163000 - 318300 | 372000 - 562000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 2% | 3% |
| Year Founded | 2005 | 1979 |
| Year Franchised | 2006 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Papa Bello | Pizza Factory | |
| Experience | ||
Financing Options |
||
| Papa Bello | Pizza Factory | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Papa Bello | Pizza Factory | |
| Training | At Papa Bello, we're committed to the success of our franchise owners. For this reason we have put together a comprehensive three week training program to ensure the transition into your new life as a Papa Bello Franchisee is a smooth and easy one. Following your acceptance as a Papa Bello franchisee, you will be scheduled to begin the Papa Bello comprehensive training program. Your training will cover: * Administration and Store Development * Human Resources - Recruiting, Interviewing, Hiring, Training and Motivating * Store Opening and Closing Procedures * Bookkeeping * Working together with WAL*MART (as applicable) * Products * Food & Paper Cost Guide * Delivery * Customer Service * Inventory Control * Sanitation * Equipment Care and Maintenance * Marketing * POS (Point Of Sale) System Operation The Papa Bello training program covers every aspect of store management and operations. Upon graduation, you will have mastered the skills and knowledge needed to successfully manage your own Papa Bello Pizza restaurant. Plus, the Papa Bello training team is always available should you have questions once your store opens. Our main goal is your success! | On-The-Job Training: 214 hours Classroom Training: 26 hours Additional Training: At training store |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 8 - 10 | |
Expansion Plans |
||
| Papa Bello | Pizza Factory | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa Bello | |
| Pizza Factory | |
| Franchise Fee | |
| Papa Bello | |
| Pizza Factory | |
| Royalty Fee | |
| Papa Bello | 6% |
| Pizza Factory | 5% |
| Advertising Fee | |
| Papa Bello | 2% |
| Pizza Factory | 3% |
| Year Founded | |
| Papa Bello | 2005 |
| Pizza Factory | 1979 |
| Year Franchised | |
| Papa Bello | 2006 |
| Pizza Factory | 1985 |
| Term Of Agreement | |
| Papa Bello | |
| Pizza Factory | 20 years |
| Renewal Fee | |
| Papa Bello | |
| Pizza Factory | $5,000 |
Business Experience Requirements |
|
| Experience | |
| Papa Bello | |
| Pizza Factory | |
Financing Options |
|
| Franchise Fees | |
| Papa Bello | No |
| Pizza Factory | No |
| Start-up Costs | |
| Papa Bello | |
| Pizza Factory | |
| Equipment | |
| Papa Bello} | |
| Pizza Factory | |
| Inventory | |
| Papa Bello | |
| Pizza Factory | |
| Receivables | |
| Papa Bello | |
| Pizza Factory | |
| Payroll | |
| Papa Bello | |
| Pizza Factory | |
Training & Support |
|
| Training | |
| Papa Bello | At Papa Bello, we're committed to the success of our franchise owners. For this reason we have put together a comprehensive three week training program to ensure the transition into your new life as a Papa Bello Franchisee is a smooth and easy one. Following your acceptance as a Papa Bello franchisee, you will be scheduled to begin the Papa Bello comprehensive training program. Your training will cover: * Administration and Store Development * Human Resources - Recruiting, Interviewing, Hiring, Training and Motivating * Store Opening and Closing Procedures * Bookkeeping * Working together with WAL*MART (as applicable) * Products * Food & Paper Cost Guide * Delivery * Customer Service * Inventory Control * Sanitation * Equipment Care and Maintenance * Marketing * POS (Point Of Sale) System Operation The Papa Bello training program covers every aspect of store management and operations. Upon graduation, you will have mastered the skills and knowledge needed to successfully manage your own Papa Bello Pizza restaurant. Plus, the Papa Bello training team is always available should you have questions once your store opens. Our main goal is your success! |
| Pizza Factory | On-The-Job Training: 214 hours Classroom Training: 26 hours Additional Training: At training store |
| Support | |
| Papa Bello | |
| Pizza Factory | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Papa Bello | |
| Pizza Factory | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Papa Bello | |
| Pizza Factory | Absentee Ownership Allowed Number of Employees Required to Run: 8 - 10 |
Expansion Plans |
|
| US Expansion | |
| Papa Bello | |
| Pizza Factory | |
| Canada Expansion | |
| Papa Bello | |
| Pizza Factory | 0 |
| International Expansion | |
| Papa Bello | |
| Pizza Factory | |