Start-Up Costs and Fees |
||
| Papa Bello | Freshslice Pizza | |
| Investment | 163000 - 318300 | 130000 - 325000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 0 |
| Advertising Fee | 2% | 0 |
| Year Founded | 2005 | 1999 |
| Year Franchised | 2006 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Papa Bello | Freshslice Pizza | |
| Experience | - Be entrepreneurial. - Have management experience. - Process partnership mentality. - Have food or retail experience. - Be financially stable. - Be passionate about the Freshslice brand. | |
Financing Options |
||
| Papa Bello | Freshslice Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Papa Bello | Freshslice Pizza | |
| Training | At Papa Bello, we're committed to the success of our franchise owners. For this reason we have put together a comprehensive three week training program to ensure the transition into your new life as a Papa Bello Franchisee is a smooth and easy one. Following your acceptance as a Papa Bello franchisee, you will be scheduled to begin the Papa Bello comprehensive training program. Your training will cover: * Administration and Store Development * Human Resources - Recruiting, Interviewing, Hiring, Training and Motivating * Store Opening and Closing Procedures * Bookkeeping * Working together with WAL*MART (as applicable) * Products * Food & Paper Cost Guide * Delivery * Customer Service * Inventory Control * Sanitation * Equipment Care and Maintenance * Marketing * POS (Point Of Sale) System Operation The Papa Bello training program covers every aspect of store management and operations. Upon graduation, you will have mastered the skills and knowledge needed to successfully manage your own Papa Bello Pizza restaurant. Plus, the Papa Bello training team is always available should you have questions once your store opens. Our main goal is your success! | The initial training is 15 days full time. The Training is held in one of our Training Stores. |
| Support | - Business coach. - Buying power. - Marketing power. - Ongoing training. - Financing power. - Pre-opening support. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Papa Bello | Freshslice Pizza | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Papa Bello | |
| Freshslice Pizza | |
| Franchise Fee | |
| Papa Bello | |
| Freshslice Pizza | |
| Royalty Fee | |
| Papa Bello | 6% |
| Freshslice Pizza | 0 |
| Advertising Fee | |
| Papa Bello | 2% |
| Freshslice Pizza | 0 |
| Year Founded | |
| Papa Bello | 2005 |
| Freshslice Pizza | 1999 |
| Year Franchised | |
| Papa Bello | 2006 |
| Freshslice Pizza | 2000 |
| Term Of Agreement | |
| Papa Bello | |
| Freshslice Pizza | |
| Renewal Fee | |
| Papa Bello | |
| Freshslice Pizza | |
Business Experience Requirements |
|
| Experience | |
| Papa Bello | |
| Freshslice Pizza | - Be entrepreneurial. - Have management experience. - Process partnership mentality. - Have food or retail experience. - Be financially stable. - Be passionate about the Freshslice brand. |
Financing Options |
|
| Franchise Fees | |
| Papa Bello | No |
| Freshslice Pizza | No |
| Start-up Costs | |
| Papa Bello | |
| Freshslice Pizza | |
| Equipment | |
| Papa Bello} | |
| Freshslice Pizza | |
| Inventory | |
| Papa Bello | |
| Freshslice Pizza | |
| Receivables | |
| Papa Bello | |
| Freshslice Pizza | |
| Payroll | |
| Papa Bello | |
| Freshslice Pizza | |
Training & Support |
|
| Training | |
| Papa Bello | At Papa Bello, we're committed to the success of our franchise owners. For this reason we have put together a comprehensive three week training program to ensure the transition into your new life as a Papa Bello Franchisee is a smooth and easy one. Following your acceptance as a Papa Bello franchisee, you will be scheduled to begin the Papa Bello comprehensive training program. Your training will cover: * Administration and Store Development * Human Resources - Recruiting, Interviewing, Hiring, Training and Motivating * Store Opening and Closing Procedures * Bookkeeping * Working together with WAL*MART (as applicable) * Products * Food & Paper Cost Guide * Delivery * Customer Service * Inventory Control * Sanitation * Equipment Care and Maintenance * Marketing * POS (Point Of Sale) System Operation The Papa Bello training program covers every aspect of store management and operations. Upon graduation, you will have mastered the skills and knowledge needed to successfully manage your own Papa Bello Pizza restaurant. Plus, the Papa Bello training team is always available should you have questions once your store opens. Our main goal is your success! |
| Freshslice Pizza | The initial training is 15 days full time. The Training is held in one of our Training Stores. |
| Support | |
| Papa Bello | |
| Freshslice Pizza | - Business coach. - Buying power. - Marketing power. - Ongoing training. - Financing power. - Pre-opening support. |
| Marketing | |
| Papa Bello | |
| Freshslice Pizza | |
| Operations | |
| Papa Bello | |
| Freshslice Pizza | |
Expansion Plans |
|
| US Expansion | |
| Papa Bello | |
| Freshslice Pizza | |
| Canada Expansion | |
| Papa Bello | |
| Freshslice Pizza | |
| International Expansion | |
| Papa Bello | |
| Freshslice Pizza | |