Start-Up Costs and Fees |
||
| Panchero's Mexican Grill | Fuzzy's Taco Shop | |
| Investment | 404325 - 931000 | 770500 - 1116500 |
| Franchise Fee | ||
| Royalty Fee | 5% | 3.5% - 5% |
| Advertising Fee | 2% | |
| Year Founded | 1992 | 2003 |
| Year Franchised | 1995 | 2009 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Panchero's Mexican Grill | Fuzzy's Taco Shop | |
| Experience | * First and foremost, do you LOVE burritos? Like, really, really love them? In the platonic, brother/sister sort of way. * Do you have previous experience operating a restaurant? If you do, it's a plus. If you don't, that's perfectly okay too. * Do you like the sound of working with Pancheros to devise a market development plan? And then bringing that plan to living, breathing, burrito-moving life? * Do you have knowledge of the market in which you'll be operating? Wikipedia knowledge doesn't count. * Are you qualified financially? That is to say, do you have a net worth of $750,000? And is $250,000 of that liquid? | |
Financing Options |
||
| Panchero's Mexican Grill | Fuzzy's Taco Shop | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Panchero's Mexican Grill | Fuzzy's Taco Shop | |
| Training | On-The-Job Training: 297 hours Classroom Training: 30 hours Additional Training: At company-owned store | |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Ad Templates Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 25 | |
Expansion Plans |
||
| Panchero's Mexican Grill | Fuzzy's Taco Shop | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | |
| Franchise Fee | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | |
| Royalty Fee | |
| Panchero's Mexican Grill | 5% |
| Fuzzy's Taco Shop | 3.5% - 5% |
| Advertising Fee | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | 2% |
| Year Founded | |
| Panchero's Mexican Grill | 1992 |
| Fuzzy's Taco Shop | 2003 |
| Year Franchised | |
| Panchero's Mexican Grill | 1995 |
| Fuzzy's Taco Shop | 2009 |
| Term Of Agreement | |
| Panchero's Mexican Grill | 5 years |
| Fuzzy's Taco Shop | 10 years |
| Renewal Fee | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | |
Business Experience Requirements |
|
| Experience | |
| Panchero's Mexican Grill | * First and foremost, do you LOVE burritos? Like, really, really love them? In the platonic, brother/sister sort of way. * Do you have previous experience operating a restaurant? If you do, it's a plus. If you don't, that's perfectly okay too. * Do you like the sound of working with Pancheros to devise a market development plan? And then bringing that plan to living, breathing, burrito-moving life? * Do you have knowledge of the market in which you'll be operating? Wikipedia knowledge doesn't count. * Are you qualified financially? That is to say, do you have a net worth of $750,000? And is $250,000 of that liquid? |
| Fuzzy's Taco Shop | |
Financing Options |
|
| Franchise Fees | |
| Panchero's Mexican Grill | No |
| Fuzzy's Taco Shop | No |
| Start-up Costs | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | |
| Equipment | |
| Panchero's Mexican Grill} | |
| Fuzzy's Taco Shop | |
| Inventory | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | |
| Receivables | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | |
| Payroll | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | |
Training & Support |
|
| Training | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | On-The-Job Training: 297 hours Classroom Training: 30 hours Additional Training: At company-owned store |
| Support | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | Ad Templates Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | Absentee Ownership Allowed Number of Employees Required to Run: 25 |
Expansion Plans |
|
| US Expansion | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Panchero's Mexican Grill | 0 |
| Fuzzy's Taco Shop | |
| International Expansion | |
| Panchero's Mexican Grill | |
| Fuzzy's Taco Shop | |