Start-Up Costs and Fees |
||
| Panchero's Mexican Grill | Desert Moon-Fresh Mexican Grille | |
| Investment | 404325 - 931000 | 264500 - 454000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | ||
| Year Founded | 1992 | 1992 |
| Year Franchised | 1995 | 1999 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Panchero's Mexican Grill | Desert Moon-Fresh Mexican Grille | |
| Experience | * First and foremost, do you LOVE burritos? Like, really, really love them? In the platonic, brother/sister sort of way. * Do you have previous experience operating a restaurant? If you do, it's a plus. If you don't, that's perfectly okay too. * Do you like the sound of working with Pancheros to devise a market development plan? And then bringing that plan to living, breathing, burrito-moving life? * Do you have knowledge of the market in which you'll be operating? Wikipedia knowledge doesn't count. * Are you qualified financially? That is to say, do you have a net worth of $750,000? And is $250,000 of that liquid? | Industry experience |
Financing Options |
||
| Panchero's Mexican Grill | Desert Moon-Fresh Mexican Grille | |
| Franchise Fees | No | No |
| Start-up Costs | No | Yes |
| Equipment | No | Yes |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Panchero's Mexican Grill | Desert Moon-Fresh Mexican Grille | |
| Training | ||
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | 66% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Panchero's Mexican Grill | Desert Moon-Fresh Mexican Grille | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |
| Franchise Fee | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |
| Royalty Fee | |
| Panchero's Mexican Grill | 5% |
| Desert Moon-Fresh Mexican Grille | 5% |
| Advertising Fee | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |
| Year Founded | |
| Panchero's Mexican Grill | 1992 |
| Desert Moon-Fresh Mexican Grille | 1992 |
| Year Franchised | |
| Panchero's Mexican Grill | 1995 |
| Desert Moon-Fresh Mexican Grille | 1999 |
| Term Of Agreement | |
| Panchero's Mexican Grill | 5 years |
| Desert Moon-Fresh Mexican Grille | 15 years |
| Renewal Fee | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |
Business Experience Requirements |
|
| Experience | |
| Panchero's Mexican Grill | * First and foremost, do you LOVE burritos? Like, really, really love them? In the platonic, brother/sister sort of way. * Do you have previous experience operating a restaurant? If you do, it's a plus. If you don't, that's perfectly okay too. * Do you like the sound of working with Pancheros to devise a market development plan? And then bringing that plan to living, breathing, burrito-moving life? * Do you have knowledge of the market in which you'll be operating? Wikipedia knowledge doesn't count. * Are you qualified financially? That is to say, do you have a net worth of $750,000? And is $250,000 of that liquid? |
| Desert Moon-Fresh Mexican Grille | Industry experience |
Financing Options |
|
| Franchise Fees | |
| Panchero's Mexican Grill | No |
| Desert Moon-Fresh Mexican Grille | No |
| Start-up Costs | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |
| Equipment | |
| Panchero's Mexican Grill} | |
| Desert Moon-Fresh Mexican Grille | |
| Inventory | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |
| Receivables | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |
| Payroll | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |
Training & Support |
|
| Training | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |
| Support | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | Co-op advertising, Ad slicks, Regional advertising |
| Operations | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | 66% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| Canada Expansion | |
| Panchero's Mexican Grill | 0 |
| Desert Moon-Fresh Mexican Grille | |
| International Expansion | |
| Panchero's Mexican Grill | |
| Desert Moon-Fresh Mexican Grille | |