Start-Up Costs and Fees |
||
| Paciugo Italian Gelato | sweetFrog | |
| Investment | 248200 - 489250 | 95600 - 477500 |
| Franchise Fee | 0 | |
| Royalty Fee | 4.50% | 5% |
| Advertising Fee | 2.5% + 2% | 1.50% |
| Year Founded | 2000 | 2009 |
| Year Franchised | 2004 | 2012 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Paciugo Italian Gelato | sweetFrog | |
| Experience | ||
Financing Options |
||
| Paciugo Italian Gelato | sweetFrog | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Paciugo Italian Gelato | sweetFrog | |
| Training | DVD | On-The-Job Training: 24 hours Classroom Training: 24 hours Additional Training: As needed |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | 12% of all franchisees own more than one unit Number of employees needed to run franchised unit: 5 - 5 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | 50% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 2 - 4. Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators). |
Expansion Plans |
||
| Paciugo Italian Gelato | sweetFrog | |
| US Expansion | Nationwide, | |
| Canada Expansion | Nationwide, | |
| International Expansion | Worldwide, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Paciugo Italian Gelato | |
| sweetFrog | |
| Franchise Fee | |
| Paciugo Italian Gelato | |
| sweetFrog | |
| Royalty Fee | |
| Paciugo Italian Gelato | 4.50% |
| sweetFrog | 5% |
| Advertising Fee | |
| Paciugo Italian Gelato | 2.5% + 2% |
| sweetFrog | 1.50% |
| Year Founded | |
| Paciugo Italian Gelato | 2000 |
| sweetFrog | 2009 |
| Year Franchised | |
| Paciugo Italian Gelato | 2004 |
| sweetFrog | 2012 |
| Term Of Agreement | |
| Paciugo Italian Gelato | 10 years |
| sweetFrog | 10 years |
| Renewal Fee | |
| Paciugo Italian Gelato | $15K |
| sweetFrog | |
Business Experience Requirements |
|
| Experience | |
| Paciugo Italian Gelato | |
| sweetFrog | |
Financing Options |
|
| Franchise Fees | |
| Paciugo Italian Gelato | No |
| sweetFrog | No |
| Start-up Costs | |
| Paciugo Italian Gelato | |
| sweetFrog | |
| Equipment | |
| Paciugo Italian Gelato} | |
| sweetFrog | |
| Inventory | |
| Paciugo Italian Gelato | |
| sweetFrog | |
| Receivables | |
| Paciugo Italian Gelato | |
| sweetFrog | |
| Payroll | |
| Paciugo Italian Gelato | |
| sweetFrog | |
Training & Support |
|
| Training | |
| Paciugo Italian Gelato | DVD |
| sweetFrog | On-The-Job Training: 24 hours Classroom Training: 24 hours Additional Training: As needed |
| Support | |
| Paciugo Italian Gelato | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| sweetFrog | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform |
| Marketing | |
| Paciugo Italian Gelato | |
| sweetFrog | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Paciugo Italian Gelato | 12% of all franchisees own more than one unit Number of employees needed to run franchised unit: 5 - 5 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| sweetFrog | 50% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 2 - 4. Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators). |
Expansion Plans |
|
| US Expansion | |
| Paciugo Italian Gelato | |
| sweetFrog | Nationwide, |
| Canada Expansion | |
| Paciugo Italian Gelato | |
| sweetFrog | Nationwide, |
| International Expansion | |
| Paciugo Italian Gelato | |
| sweetFrog | Worldwide, |