Start-Up Costs and Fees |
||
| Oilerie USA | Hissho Sushi | |
| Investment | 141486 - 223947 | 21050 - 88950 |
| Franchise Fee | ||
| Royalty Fee | ||
| Advertising Fee | ||
| Year Founded | 2003 | 1998 |
| Year Franchised | 2007 | 2013 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Oilerie USA | Hissho Sushi | |
| Experience | ||
Financing Options |
||
| Oilerie USA | Hissho Sushi | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Oilerie USA | Hissho Sushi | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Oilerie USA | Hissho Sushi | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Oilerie USA | |
| Hissho Sushi | |
| Franchise Fee | |
| Oilerie USA | |
| Hissho Sushi | |
| Royalty Fee | |
| Oilerie USA | |
| Hissho Sushi | |
| Advertising Fee | |
| Oilerie USA | |
| Hissho Sushi | |
| Year Founded | |
| Oilerie USA | 2003 |
| Hissho Sushi | 1998 |
| Year Franchised | |
| Oilerie USA | 2007 |
| Hissho Sushi | 2013 |
| Term Of Agreement | |
| Oilerie USA | |
| Hissho Sushi | |
| Renewal Fee | |
| Oilerie USA | |
| Hissho Sushi | |
Business Experience Requirements |
|
| Experience | |
| Oilerie USA | |
| Hissho Sushi | |
Financing Options |
|
| Franchise Fees | |
| Oilerie USA | |
| Hissho Sushi | |
| Start-up Costs | |
| Oilerie USA | |
| Hissho Sushi | |
| Equipment | |
| Oilerie USA} | |
| Hissho Sushi | |
| Inventory | |
| Oilerie USA | |
| Hissho Sushi | |
| Receivables | |
| Oilerie USA | |
| Hissho Sushi | |
| Payroll | |
| Oilerie USA | |
| Hissho Sushi | |
Training & Support |
|
| Training | |
| Oilerie USA | |
| Hissho Sushi | |
| Support | |
| Oilerie USA | |
| Hissho Sushi | |
| Marketing | |
| Oilerie USA | |
| Hissho Sushi | |
| Operations | |
| Oilerie USA | |
| Hissho Sushi | |
Expansion Plans |
|
| US Expansion | |
| Oilerie USA | |
| Hissho Sushi | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Oilerie USA | |
| Hissho Sushi | |
| International Expansion | |
| Oilerie USA | |
| Hissho Sushi | |