Start-Up Costs and Fees |
||
| New York NY Fresh Deli | Dagwoods | |
| Investment | 86000 - 150000 | 200000 - 250000 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | 6% |
| Advertising Fee | 3% | |
| Year Founded | 2001 | 0 |
| Year Franchised | 2002 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| New York NY Fresh Deli | Dagwoods | |
| Experience | General business experience | |
Financing Options |
||
| New York NY Fresh Deli | Dagwoods | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| New York NY Fresh Deli | Dagwoods | |
| Training | Hands-on in-store training at one of our locations. You will learn all aspects of management, product preparation, quality and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will work at a Dagwoods location in Montreal for at least six weeks. During this time, you will learn all aspects of management, product preparation and quality, and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will attend informative franchisee meetings as well as slicer, safety and service clinics, which are held every six months. Training for you and your staff is of utmost importance for Dagwoods. The key to our success is our great sandwiches, the consistency that we have maintained over the years and our fast and friendly service. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks | |
| Operations | Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) | |
Expansion Plans |
||
| New York NY Fresh Deli | Dagwoods | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| New York NY Fresh Deli | |
| Dagwoods | |
| Franchise Fee | |
| New York NY Fresh Deli | |
| Dagwoods | |
| Royalty Fee | |
| New York NY Fresh Deli | 6% |
| Dagwoods | 6% |
| Advertising Fee | |
| New York NY Fresh Deli | |
| Dagwoods | 3% |
| Year Founded | |
| New York NY Fresh Deli | 2001 |
| Dagwoods | 0 |
| Year Franchised | |
| New York NY Fresh Deli | 2002 |
| Dagwoods | 0 |
| Term Of Agreement | |
| New York NY Fresh Deli | 10 years |
| Dagwoods | |
| Renewal Fee | |
| New York NY Fresh Deli | |
| Dagwoods | |
Business Experience Requirements |
|
| Experience | |
| New York NY Fresh Deli | General business experience |
| Dagwoods | |
Financing Options |
|
| Franchise Fees | |
| New York NY Fresh Deli | No |
| Dagwoods | No |
| Start-up Costs | |
| New York NY Fresh Deli | |
| Dagwoods | |
| Equipment | |
| New York NY Fresh Deli} | |
| Dagwoods | |
| Inventory | |
| New York NY Fresh Deli | |
| Dagwoods | |
| Receivables | |
| New York NY Fresh Deli | |
| Dagwoods | |
| Payroll | |
| New York NY Fresh Deli | |
| Dagwoods | |
Training & Support |
|
| Training | |
| New York NY Fresh Deli | |
| Dagwoods | Hands-on in-store training at one of our locations. You will learn all aspects of management, product preparation, quality and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will work at a Dagwoods location in Montreal for at least six weeks. During this time, you will learn all aspects of management, product preparation and quality, and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will attend informative franchisee meetings as well as slicer, safety and service clinics, which are held every six months. Training for you and your staff is of utmost importance for Dagwoods. The key to our success is our great sandwiches, the consistency that we have maintained over the years and our fast and friendly service. |
| Support | |
| New York NY Fresh Deli | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Dagwoods | |
| Marketing | |
| New York NY Fresh Deli | Co-op advertising, Ad slicks |
| Dagwoods | |
| Operations | |
| New York NY Fresh Deli | Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators) |
| Dagwoods | |
Expansion Plans |
|
| US Expansion | |
| New York NY Fresh Deli | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| Dagwoods | |
| Canada Expansion | |
| New York NY Fresh Deli | |
| Dagwoods | |
| International Expansion | |
| New York NY Fresh Deli | |
| Dagwoods | |