New York NY Fresh Deli vs Big Mike's Subs Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of New York NY Fresh Deli vs Big Mike's Subs including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  New York NY Fresh Deli Big Mike's Subs
Investment 86000 - 150000 0 - 0
Franchise Fee 0 0
Royalty Fee 6%
Advertising Fee
Year Founded 2001 0
Year Franchised 2002 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  New York NY Fresh Deli Big Mike's Subs
Experience General business experience

Financing Options

  New York NY Fresh Deli Big Mike's Subs
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  New York NY Fresh Deli Big Mike's Subs
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks
Operations Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators)

Expansion Plans

  New York NY Fresh Deli Big Mike's Subs
US Expansion Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
New York NY Fresh Deli
Big Mike's Subs
Franchise Fee
New York NY Fresh Deli
Big Mike's Subs
Royalty Fee
New York NY Fresh Deli 6%
Big Mike's Subs
Advertising Fee
New York NY Fresh Deli
Big Mike's Subs
Year Founded
New York NY Fresh Deli 2001
Big Mike's Subs 0
Year Franchised
New York NY Fresh Deli 2002
Big Mike's Subs 0
Term Of Agreement
New York NY Fresh Deli 10 years
Big Mike's Subs
Renewal Fee
New York NY Fresh Deli
Big Mike's Subs


Business Experience Requirements

Experience
New York NY Fresh Deli General business experience
Big Mike's Subs

Financing Options

 
Franchise Fees
New York NY Fresh Deli No
Big Mike's Subs No
Start-up Costs
New York NY Fresh Deli
Big Mike's Subs
Equipment
New York NY Fresh Deli}
Big Mike's Subs
Inventory
New York NY Fresh Deli
Big Mike's Subs
Receivables
New York NY Fresh Deli
Big Mike's Subs
Payroll
New York NY Fresh Deli
Big Mike's Subs

Training & Support

Training
New York NY Fresh Deli
Big Mike's Subs
Support
New York NY Fresh Deli Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Big Mike's Subs
Marketing
New York NY Fresh Deli Co-op advertising, Ad slicks
Big Mike's Subs
Operations
New York NY Fresh Deli Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators)
Big Mike's Subs

Expansion Plans

US Expansion
New York NY Fresh Deli Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Big Mike's Subs
Canada Expansion
New York NY Fresh Deli
Big Mike's Subs
International Expansion
New York NY Fresh Deli
Big Mike's Subs