Start-Up Costs and Fees |
||
| New York Burrito-Gourmet Wraps | the streat | |
| Investment | 85000 - 150000 | 160000 - 260000 |
| Franchise Fee | 0 | |
| Royalty Fee | 7% | 6% |
| Advertising Fee | 2% | |
| Year Founded | 1995 | 1999 |
| Year Franchised | 1996 | 1999 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| New York Burrito-Gourmet Wraps | the streat | |
| Experience | General business experience Marketing skills | |
Financing Options |
||
| New York Burrito-Gourmet Wraps | the streat | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| New York Burrito-Gourmet Wraps | the streat | |
| Training | It's no secret that the main building block of the streat's success has been its commitment to investment in training, which is virtually unique in this sector. This passion for excellence has resulted in the streat being the only franchise ever to win the prestigious UK National Training Award. The business has always been underpinned by quality training which facilitates an effective transfer of knowledge, skills and expertise in a franchise relationship. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) | |
Expansion Plans |
||
| New York Burrito-Gourmet Wraps | the streat | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, | |
| Canada Expansion | ||
| International Expansion | Australia,New Zealand, Canada, Central America, Middle East, South America, Western Europe, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| New York Burrito-Gourmet Wraps | |
| the streat | |
| Franchise Fee | |
| New York Burrito-Gourmet Wraps | |
| the streat | |
| Royalty Fee | |
| New York Burrito-Gourmet Wraps | 7% |
| the streat | 6% |
| Advertising Fee | |
| New York Burrito-Gourmet Wraps | |
| the streat | 2% |
| Year Founded | |
| New York Burrito-Gourmet Wraps | 1995 |
| the streat | 1999 |
| Year Franchised | |
| New York Burrito-Gourmet Wraps | 1996 |
| the streat | 1999 |
| Term Of Agreement | |
| New York Burrito-Gourmet Wraps | 10 years |
| the streat | |
| Renewal Fee | |
| New York Burrito-Gourmet Wraps | $1K |
| the streat | |
Business Experience Requirements |
|
| Experience | |
| New York Burrito-Gourmet Wraps | General business experience Marketing skills |
| the streat | |
Financing Options |
|
| Franchise Fees | |
| New York Burrito-Gourmet Wraps | No |
| the streat | No |
| Start-up Costs | |
| New York Burrito-Gourmet Wraps | |
| the streat | |
| Equipment | |
| New York Burrito-Gourmet Wraps} | |
| the streat | |
| Inventory | |
| New York Burrito-Gourmet Wraps | |
| the streat | |
| Receivables | |
| New York Burrito-Gourmet Wraps | |
| the streat | |
| Payroll | |
| New York Burrito-Gourmet Wraps | |
| the streat | |
Training & Support |
|
| Training | |
| New York Burrito-Gourmet Wraps | |
| the streat | It's no secret that the main building block of the streat's success has been its commitment to investment in training, which is virtually unique in this sector. This passion for excellence has resulted in the streat being the only franchise ever to win the prestigious UK National Training Award. The business has always been underpinned by quality training which facilitates an effective transfer of knowledge, skills and expertise in a franchise relationship. |
| Support | |
| New York Burrito-Gourmet Wraps | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| the streat | |
| Marketing | |
| New York Burrito-Gourmet Wraps | Co-op advertising, Ad slicks, Regional advertising |
| the streat | |
| Operations | |
| New York Burrito-Gourmet Wraps | International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) |
| the streat | |
Expansion Plans |
|
| US Expansion | |
| New York Burrito-Gourmet Wraps | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| the streat | |
| Canada Expansion | |
| New York Burrito-Gourmet Wraps | |
| the streat | |
| International Expansion | |
| New York Burrito-Gourmet Wraps | Australia,New Zealand, Canada, Central America, Middle East, South America, Western Europe, |
| the streat | |