Start-Up Costs and Fees |
||
| Negril Eatery | The Taco Maker | |
| Investment | 244100 - 327567 | 221000 - 400000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | ||
| Year Founded | 1979 | 1978 |
| Year Franchised | 1985 | 1978 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Negril Eatery | The Taco Maker | |
| Experience | Industry experience General business experience | |
Financing Options |
||
| Negril Eatery | The Taco Maker | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Negril Eatery | The Taco Maker | |
| Training | You will be required to complete approximately eighty hours of classroom and actual training at our facilities. This includes, inventory control, employee scheduling, food handling and food preparation methods, recipes, customer service. You will also receive our proprietary Operations Manual to serve as your guide. | |
| Support | We will assist with the design, site selection, lease, build out, sourcing of equipment and supplies. | Newsletter, Toll-free phone line, Grand opening, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Co-op advertising, National media | |
| Operations | International franchisees required to buy multiple units/master licenses; 30% of all franchisees own more than one unit Number of employees needed to run franchised unit: 35 Absentee ownership of franchise is NOT allowed. (90% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Negril Eatery | The Taco Maker | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion | Canada, Philippines, Western Europe, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Negril Eatery | |
| The Taco Maker | |
| Franchise Fee | |
| Negril Eatery | |
| The Taco Maker | |
| Royalty Fee | |
| Negril Eatery | 5% |
| The Taco Maker | 5% |
| Advertising Fee | |
| Negril Eatery | |
| The Taco Maker | |
| Year Founded | |
| Negril Eatery | 1979 |
| The Taco Maker | 1978 |
| Year Franchised | |
| Negril Eatery | 1985 |
| The Taco Maker | 1978 |
| Term Of Agreement | |
| Negril Eatery | |
| The Taco Maker | 15 years |
| Renewal Fee | |
| Negril Eatery | |
| The Taco Maker | $5K |
Business Experience Requirements |
|
| Experience | |
| Negril Eatery | |
| The Taco Maker | Industry experience General business experience |
Financing Options |
|
| Franchise Fees | |
| Negril Eatery | |
| The Taco Maker | |
| Start-up Costs | |
| Negril Eatery | |
| The Taco Maker | |
| Equipment | |
| Negril Eatery} | |
| The Taco Maker | |
| Inventory | |
| Negril Eatery | |
| The Taco Maker | |
| Receivables | |
| Negril Eatery | |
| The Taco Maker | |
| Payroll | |
| Negril Eatery | |
| The Taco Maker | |
Training & Support |
|
| Training | |
| Negril Eatery | You will be required to complete approximately eighty hours of classroom and actual training at our facilities. This includes, inventory control, employee scheduling, food handling and food preparation methods, recipes, customer service. You will also receive our proprietary Operations Manual to serve as your guide. |
| The Taco Maker | |
| Support | |
| Negril Eatery | We will assist with the design, site selection, lease, build out, sourcing of equipment and supplies. |
| The Taco Maker | Newsletter, Toll-free phone line, Grand opening, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Negril Eatery | |
| The Taco Maker | Co-op advertising, National media |
| Operations | |
| Negril Eatery | |
| The Taco Maker | International franchisees required to buy multiple units/master licenses; 30% of all franchisees own more than one unit Number of employees needed to run franchised unit: 35 Absentee ownership of franchise is NOT allowed. (90% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Negril Eatery | |
| The Taco Maker | |
| Canada Expansion | |
| Negril Eatery | |
| The Taco Maker | |
| International Expansion | |
| Negril Eatery | |
| The Taco Maker | Canada, Philippines, Western Europe, |