Naked Chicken vs The Flame Broiler Restaurant Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Naked Chicken vs The Flame Broiler Restaurant including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Naked Chicken The Flame Broiler Restaurant
Investment 233500 - 624000 380116 - 609763
Franchise Fee
Royalty Fee 5% 5%
Advertising Fee 2% 3%
Year Founded 1998 1995
Year Franchised 1998 1999
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Naked Chicken The Flame Broiler Restaurant
Experience

Financing Options
  Naked Chicken The Flame Broiler Restaurant
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support
  Naked Chicken The Flame Broiler Restaurant
Training On-The-Job Training: 68-148 hours Classroom Training: 12 hours
Support Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations
Marketing Co-op Advertising Ad Templates Regional Advertising Regional Advertising
Operations Absentee Ownership Allowed Number of Employees Required to Run: 8

Expansion Plans
  Naked Chicken The Flame Broiler Restaurant
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Naked Chicken
The Flame Broiler Restaurant
Franchise Fee
Naked Chicken
The Flame Broiler Restaurant
Royalty Fee
Naked Chicken 5%
The Flame Broiler Restaurant 5%
Advertising Fee
Naked Chicken 2%
The Flame Broiler Restaurant 3%
Year Founded
Naked Chicken 1998
The Flame Broiler Restaurant 1995
Year Franchised
Naked Chicken 1998
The Flame Broiler Restaurant 1999
Term Of Agreement
Naked Chicken
The Flame Broiler Restaurant
Renewal Fee
Naked Chicken
The Flame Broiler Restaurant


Business Experience Requirements
Experience
Naked Chicken
The Flame Broiler Restaurant

Financing Options
 
Franchise Fees
Naked Chicken
The Flame Broiler Restaurant
Start-up Costs
Naked Chicken
The Flame Broiler Restaurant
Equipment
Naked Chicken}
The Flame Broiler Restaurant
Inventory
Naked Chicken
The Flame Broiler Restaurant
Receivables
Naked Chicken
The Flame Broiler Restaurant
Payroll
Naked Chicken
The Flame Broiler Restaurant

Training & Support
Training
Naked Chicken
The Flame Broiler Restaurant On-The-Job Training: 68-148 hours Classroom Training: 12 hours
Support
Naked Chicken
The Flame Broiler Restaurant Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations
Marketing
Naked Chicken Co-op Advertising Ad Templates Regional Advertising
The Flame Broiler Restaurant Regional Advertising
Operations
Naked Chicken
The Flame Broiler Restaurant Absentee Ownership Allowed Number of Employees Required to Run: 8

Expansion Plans
US Expansion
Naked Chicken
The Flame Broiler Restaurant Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
Naked Chicken
The Flame Broiler Restaurant 0
International Expansion
Naked Chicken
The Flame Broiler Restaurant