Mrs. Powell's Bakery Eatery vs Cookie Factory Bakery Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Mrs. Powell's Bakery Eatery vs Cookie Factory Bakery including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Mrs. Powell's Bakery Eatery Cookie Factory Bakery
Investment 125000 - 160000 98000 - 237500
Franchise Fee 0
Royalty Fee 5% 5%
Advertising Fee 3%
Year Founded 1984 1970
Year Franchised 1986 1991
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Mrs. Powell's Bakery Eatery Cookie Factory Bakery
Experience

Financing Options

  Mrs. Powell's Bakery Eatery Cookie Factory Bakery
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Mrs. Powell's Bakery Eatery Cookie Factory Bakery
Training 1. Head Office 1 Week 2. Franchised Store 1 Week 3. Own Store 1 Week
Support Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings: At Additional Cost Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations
Marketing Ad slicks
Operations Average Number of Employees: 2 Full-time, 4 Part-time Passive Ownership: Allowed, But Discouraged 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans

  Mrs. Powell's Bakery Eatery Cookie Factory Bakery
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming Arkansas, Iowa, Illinois, Kansas, Michigan, Minnesota, Missouri, Nebraska,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery
Franchise Fee
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery
Royalty Fee
Mrs. Powell's Bakery Eatery 5%
Cookie Factory Bakery 5%
Advertising Fee
Mrs. Powell's Bakery Eatery 3%
Cookie Factory Bakery
Year Founded
Mrs. Powell's Bakery Eatery 1984
Cookie Factory Bakery 1970
Year Franchised
Mrs. Powell's Bakery Eatery 1986
Cookie Factory Bakery 1991
Term Of Agreement
Mrs. Powell's Bakery Eatery 10 Years +10
Cookie Factory Bakery 15 years
Renewal Fee
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery 1/4 of then-current fee


Business Experience Requirements

Experience
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery

Financing Options

 
Franchise Fees
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery
Start-up Costs
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery
Equipment
Mrs. Powell's Bakery Eatery}
Cookie Factory Bakery
Inventory
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery
Receivables
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery
Payroll
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery

Training & Support

Training
Mrs. Powell's Bakery Eatery 1. Head Office 1 Week 2. Franchised Store 1 Week 3. Own Store 1 Week
Cookie Factory Bakery
Support
Mrs. Powell's Bakery Eatery Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings: At Additional Cost
Cookie Factory Bakery Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations
Marketing
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery Ad slicks
Operations
Mrs. Powell's Bakery Eatery Average Number of Employees: 2 Full-time, 4 Part-time Passive Ownership: Allowed, But Discouraged
Cookie Factory Bakery 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Mrs. Powell's Bakery Eatery Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Cookie Factory Bakery Arkansas, Iowa, Illinois, Kansas, Michigan, Minnesota, Missouri, Nebraska,
Canada Expansion
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery
International Expansion
Mrs. Powell's Bakery Eatery
Cookie Factory Bakery