Start-Up Costs and Fees |
||
| Mrs. Powell's Bakery Eatery | Bountiful Bread | |
| Investment | 125000 - 160000 | 750000 - 1200000 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 3% | |
| Year Founded | 1984 | 0 |
| Year Franchised | 1986 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Mrs. Powell's Bakery Eatery | Bountiful Bread | |
| Experience | ||
Financing Options |
||
| Mrs. Powell's Bakery Eatery | Bountiful Bread | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Mrs. Powell's Bakery Eatery | Bountiful Bread | |
| Training | 1. Head Office 1 Week 2. Franchised Store 1 Week 3. Own Store 1 Week | # 4 week training program # Systems Guides including Training Manuals # Interviewing and hiring procedures # Food preparation and customer service training |
| Support | Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings: At Additional Cost | A franchisee of Bountiful Bread LLC will have the full support and assistance from a team that understand all aspects of running a successful Bountiful Bread bakery cafe. # National purchasing benefits with major suppliers # Systems Guides for daily operations # Point of Sale system advice |
| Marketing | ||
| Operations | Average Number of Employees: 2 Full-time, 4 Part-time Passive Ownership: Allowed, But Discouraged | |
Expansion Plans |
||
| Mrs. Powell's Bakery Eatery | Bountiful Bread | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
| Franchise Fee | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
| Royalty Fee | |
| Mrs. Powell's Bakery Eatery | 5% |
| Bountiful Bread | |
| Advertising Fee | |
| Mrs. Powell's Bakery Eatery | 3% |
| Bountiful Bread | |
| Year Founded | |
| Mrs. Powell's Bakery Eatery | 1984 |
| Bountiful Bread | 0 |
| Year Franchised | |
| Mrs. Powell's Bakery Eatery | 1986 |
| Bountiful Bread | 0 |
| Term Of Agreement | |
| Mrs. Powell's Bakery Eatery | 10 Years +10 |
| Bountiful Bread | |
| Renewal Fee | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
Business Experience Requirements |
|
| Experience | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
Financing Options |
|
| Franchise Fees | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
| Start-up Costs | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
| Equipment | |
| Mrs. Powell's Bakery Eatery} | |
| Bountiful Bread | |
| Inventory | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
| Receivables | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
| Payroll | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
Training & Support |
|
| Training | |
| Mrs. Powell's Bakery Eatery | 1. Head Office 1 Week 2. Franchised Store 1 Week 3. Own Store 1 Week |
| Bountiful Bread | # 4 week training program # Systems Guides including Training Manuals # Interviewing and hiring procedures # Food preparation and customer service training |
| Support | |
| Mrs. Powell's Bakery Eatery | Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings: At Additional Cost |
| Bountiful Bread | A franchisee of Bountiful Bread LLC will have the full support and assistance from a team that understand all aspects of running a successful Bountiful Bread bakery cafe. # National purchasing benefits with major suppliers # Systems Guides for daily operations # Point of Sale system advice |
| Marketing | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
| Operations | |
| Mrs. Powell's Bakery Eatery | Average Number of Employees: 2 Full-time, 4 Part-time Passive Ownership: Allowed, But Discouraged |
| Bountiful Bread | |
Expansion Plans |
|
| US Expansion | |
| Mrs. Powell's Bakery Eatery | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Bountiful Bread | |
| Canada Expansion | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |
| International Expansion | |
| Mrs. Powell's Bakery Eatery | |
| Bountiful Bread | |