Start-Up Costs and Fees |
||
| Mr. Jims Pizza | Fresh City Kitchen | |
| Investment | 70000 - 100000 | 726000 - 1140000 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | 5% |
| Advertising Fee | 4% | |
| Year Founded | 1975 | 1997 |
| Year Franchised | 1981 | 2003 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Mr. Jims Pizza | Fresh City Kitchen | |
| Experience | Industry experience General business experience | |
Financing Options |
||
| Mr. Jims Pizza | Fresh City Kitchen | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Mr. Jims Pizza | Fresh City Kitchen | |
| Training | ||
| Support | A Fresh City consultant will be on location at your restaurant prior to the soft opening, to guide you through the first few days of business, and to assist in planning your grand opening. The Fresh City Franchise team will offer ongoing business consultation, and will share best practices as well as manuals and other training materials, as you grow your business. | |
| Marketing | Fresh City will assist you in growing your business through the strategic and tactical implementation of Fresh City branding, marketing, and promotions. You will be provided with materials and programs to help you begin positioning your Fresh City restaurant in your community. Additionally, the Fresh City community support and service program -"Thinking Fresh" - will help make your franchise the neighborhood restaurant of choice. | |
| Operations | Franchisees required to buy multiple units/master licenses Absentee ownership of franchise is NOT allowed. | |
Expansion Plans |
||
| Mr. Jims Pizza | Fresh City Kitchen | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, | Mid West, North East, South, South East, |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | |
| Franchise Fee | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | |
| Royalty Fee | |
| Mr. Jims Pizza | 6% |
| Fresh City Kitchen | 5% |
| Advertising Fee | |
| Mr. Jims Pizza | 4% |
| Fresh City Kitchen | |
| Year Founded | |
| Mr. Jims Pizza | 1975 |
| Fresh City Kitchen | 1997 |
| Year Franchised | |
| Mr. Jims Pizza | 1981 |
| Fresh City Kitchen | 2003 |
| Term Of Agreement | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | 10 years |
| Renewal Fee | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | 25% of then-current fee |
Business Experience Requirements |
|
| Experience | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | Industry experience General business experience |
Financing Options |
|
| Franchise Fees | |
| Mr. Jims Pizza | No |
| Fresh City Kitchen | No |
| Start-up Costs | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | |
| Equipment | |
| Mr. Jims Pizza} | |
| Fresh City Kitchen | |
| Inventory | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | |
| Receivables | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | |
| Payroll | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | |
Training & Support |
|
| Training | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | |
| Support | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | A Fresh City consultant will be on location at your restaurant prior to the soft opening, to guide you through the first few days of business, and to assist in planning your grand opening. The Fresh City Franchise team will offer ongoing business consultation, and will share best practices as well as manuals and other training materials, as you grow your business. |
| Marketing | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | Fresh City will assist you in growing your business through the strategic and tactical implementation of Fresh City branding, marketing, and promotions. You will be provided with materials and programs to help you begin positioning your Fresh City restaurant in your community. Additionally, the Fresh City community support and service program -"Thinking Fresh" - will help make your franchise the neighborhood restaurant of choice. |
| Operations | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | Franchisees required to buy multiple units/master licenses Absentee ownership of franchise is NOT allowed. |
Expansion Plans |
|
| US Expansion | |
| Mr. Jims Pizza | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| Fresh City Kitchen | Mid West, North East, South, South East, |
| Canada Expansion | |
| Mr. Jims Pizza | 0 |
| Fresh City Kitchen | |
| International Expansion | |
| Mr. Jims Pizza | |
| Fresh City Kitchen | |