Start-Up Costs and Fees |
||
| Morrone's Treat Centers | Ziiing Yogurt | |
| Investment | 75000 - 150000 | 165636 - 506600 |
| Franchise Fee | ||
| Royalty Fee | 5% | 6% |
| Advertising Fee | 0% | 2% |
| Year Founded | 1925 | 0 |
| Year Franchised | 2002 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Morrone's Treat Centers | Ziiing Yogurt | |
| Experience | > Understanding and agreement with the Ziiing Frozen Yogurt concept of high standards, operations and customer service. > Desire and ability to participate and conform with our operating system. > An enthusiastic and entrepreneurial spirit. > Willingness to devote full-time efforts to this business. > A minimum net worth (for single-unit operators) of $350,000 with at least $75,000 to $100,000 liquid. > Consistent employment or business ownership history. > Working knowledge of accounting and financial reports. > Strong communication and organizational skills. > Management experience. | |
Financing Options |
||
| Morrone's Treat Centers | Ziiing Yogurt | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Morrone's Treat Centers | Ziiing Yogurt | |
| Training | Location 40 Hours | 1-day orientation, then a week at our corporate office and corporate store. The last portion of training consists of a corporate approved trainer going to your location & being there with you & your staff during the first week of opening. |
| Support | Central Data Processing Field Operation Evaluation Field Training Initial Store Opening Inventory Control 800 Telephone Hotline | |
| Marketing | ||
| Operations | Average Number of Employees: 2 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged | |
Expansion Plans |
||
| Morrone's Treat Centers | Ziiing Yogurt | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
| Franchise Fee | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
| Royalty Fee | |
| Morrone's Treat Centers | 5% |
| Ziiing Yogurt | 6% |
| Advertising Fee | |
| Morrone's Treat Centers | 0% |
| Ziiing Yogurt | 2% |
| Year Founded | |
| Morrone's Treat Centers | 1925 |
| Ziiing Yogurt | 0 |
| Year Franchised | |
| Morrone's Treat Centers | 2002 |
| Ziiing Yogurt | 0 |
| Term Of Agreement | |
| Morrone's Treat Centers | 10 Years |
| Ziiing Yogurt | |
| Renewal Fee | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
Business Experience Requirements |
|
| Experience | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | > Understanding and agreement with the Ziiing Frozen Yogurt concept of high standards, operations and customer service. > Desire and ability to participate and conform with our operating system. > An enthusiastic and entrepreneurial spirit. > Willingness to devote full-time efforts to this business. > A minimum net worth (for single-unit operators) of $350,000 with at least $75,000 to $100,000 liquid. > Consistent employment or business ownership history. > Working knowledge of accounting and financial reports. > Strong communication and organizational skills. > Management experience. |
Financing Options |
|
| Franchise Fees | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
| Start-up Costs | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
| Equipment | |
| Morrone's Treat Centers} | |
| Ziiing Yogurt | |
| Inventory | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
| Receivables | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
| Payroll | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
Training & Support |
|
| Training | |
| Morrone's Treat Centers | Location 40 Hours |
| Ziiing Yogurt | 1-day orientation, then a week at our corporate office and corporate store. The last portion of training consists of a corporate approved trainer going to your location & being there with you & your staff during the first week of opening. |
| Support | |
| Morrone's Treat Centers | Central Data Processing Field Operation Evaluation Field Training Initial Store Opening Inventory Control 800 Telephone Hotline |
| Ziiing Yogurt | |
| Marketing | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
| Operations | |
| Morrone's Treat Centers | Average Number of Employees: 2 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged |
| Ziiing Yogurt | |
Expansion Plans |
|
| US Expansion | |
| Morrone's Treat Centers | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Ziiing Yogurt | |
| Canada Expansion | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |
| International Expansion | |
| Morrone's Treat Centers | |
| Ziiing Yogurt | |