Marble Slab Creamery vs Rita's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Marble Slab Creamery vs Rita's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Marble Slab Creamery Rita's
Investment 316085 - 409135 15100 - 435000
Franchise Fee 0 0
Royalty Fee 6% 6.50%
Advertising Fee 2% 3%
Year Founded 1983 1984
Year Franchised 1984 1989
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Marble Slab Creamery Rita's
Experience General business experience

Financing Options

  Marble Slab Creamery Rita's
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support

  Marble Slab Creamery Rita's
Training On-The-Job Training: 24.5 hours Classroom Training: 32.5 hours 5 days at Cool University and 4 days on site
Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Field Operations Site Selection Cool Support Center, newsletter, meetings, toll-free phone line, grand opening, security/safety procedures, field operations/evaluations
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app Ad slicks, National media, Regional advertising
Operations 65% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators) 50% of all franchisees own more than one unit Number of employees needed to run franchised unit: average 2 full-time, 15 part-time

Expansion Plans

  Marble Slab Creamery Rita's
US Expansion Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming, Connecticut, Illinois, Indiana, Kentucky, Massachusetts, New Hampshire, New York, North Carolina, Ohio, Rhode Island, South Carolina, Tennessee, West Virginia
Canada Expansion
International Expansion Canada, Middle East, Mexico, Western Europe,

Start-Up Costs and Fees Mobile

Investment
Marble Slab Creamery
Rita's
Franchise Fee
Marble Slab Creamery
Rita's
Royalty Fee
Marble Slab Creamery 6%
Rita's 6.50%
Advertising Fee
Marble Slab Creamery 2%
Rita's 3%
Year Founded
Marble Slab Creamery 1983
Rita's 1984
Year Franchised
Marble Slab Creamery 1984
Rita's 1989
Term Of Agreement
Marble Slab Creamery 10 years
Rita's 10 years
Renewal Fee
Marble Slab Creamery 20% of current fee
Rita's 50% of current franchise fee


Business Experience Requirements

Experience
Marble Slab Creamery General business experience
Rita's

Financing Options

 
Franchise Fees
Marble Slab Creamery No
Rita's No
Start-up Costs
Marble Slab Creamery
Rita's
Equipment
Marble Slab Creamery}
Rita's
Inventory
Marble Slab Creamery
Rita's
Receivables
Marble Slab Creamery
Rita's
Payroll
Marble Slab Creamery
Rita's

Training & Support

Training
Marble Slab Creamery On-The-Job Training: 24.5 hours Classroom Training: 32.5 hours
Rita's 5 days at Cool University and 4 days on site
Support
Marble Slab Creamery Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Field Operations Site Selection
Rita's Cool Support Center, newsletter, meetings, toll-free phone line, grand opening, security/safety procedures, field operations/evaluations
Marketing
Marble Slab Creamery Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Rita's Ad slicks, National media, Regional advertising
Operations
Marble Slab Creamery 65% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)
Rita's 50% of all franchisees own more than one unit Number of employees needed to run franchised unit: average 2 full-time, 15 part-time

Expansion Plans

US Expansion
Marble Slab Creamery Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming,
Rita's Connecticut, Illinois, Indiana, Kentucky, Massachusetts, New Hampshire, New York, North Carolina, Ohio, Rhode Island, South Carolina, Tennessee, West Virginia
Canada Expansion
Marble Slab Creamery
Rita's
International Expansion
Marble Slab Creamery Canada, Middle East, Mexico, Western Europe,
Rita's