Marble Slab Creamery vs All American Ice Cream & Frozen Yogurt Shops Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Marble Slab Creamery vs All American Ice Cream & Frozen Yogurt Shops including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Marble Slab Creamery All American Ice Cream & Frozen Yogurt Shops
Investment 316085 - 409135 208950 - 288625
Franchise Fee 0
Royalty Fee 6%
Advertising Fee 2%
Year Founded 1983 0
Year Franchised 1984 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Marble Slab Creamery All American Ice Cream & Frozen Yogurt Shops
Experience General business experience

Financing Options

  Marble Slab Creamery All American Ice Cream & Frozen Yogurt Shops
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Marble Slab Creamery All American Ice Cream & Frozen Yogurt Shops
Training On-The-Job Training: 24.5 hours Classroom Training: 32.5 hours Since training is the most important aspect of a successful restaurant, we will continue the training process with frequent store visitations, Operations Manual updates and other information to keep you current with operational enhancements and recipe innovations.
Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Field Operations Site Selection
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations 65% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

Expansion Plans

  Marble Slab Creamery All American Ice Cream & Frozen Yogurt Shops
US Expansion Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming, Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming
Canada Expansion
International Expansion Canada, Middle East, Mexico, Western Europe,

Start-Up Costs and Fees Mobile

Investment
Marble Slab Creamery
All American Ice Cream & Frozen Yogurt Shops
Franchise Fee
Marble Slab Creamery
All American Ice Cream & Frozen Yogurt Shops
Royalty Fee
Marble Slab Creamery 6%
All American Ice Cream & Frozen Yogurt Shops
Advertising Fee
Marble Slab Creamery 2%
All American Ice Cream & Frozen Yogurt Shops
Year Founded
Marble Slab Creamery 1983
All American Ice Cream & Frozen Yogurt Shops 0
Year Franchised
Marble Slab Creamery 1984
All American Ice Cream & Frozen Yogurt Shops 0
Term Of Agreement
Marble Slab Creamery 10 years
All American Ice Cream & Frozen Yogurt Shops
Renewal Fee
Marble Slab Creamery 20% of current fee
All American Ice Cream & Frozen Yogurt Shops


Business Experience Requirements

Experience
Marble Slab Creamery General business experience
All American Ice Cream & Frozen Yogurt Shops

Financing Options

 
Franchise Fees
Marble Slab Creamery No
All American Ice Cream & Frozen Yogurt Shops No
Start-up Costs
Marble Slab Creamery
All American Ice Cream & Frozen Yogurt Shops
Equipment
Marble Slab Creamery}
All American Ice Cream & Frozen Yogurt Shops
Inventory
Marble Slab Creamery
All American Ice Cream & Frozen Yogurt Shops
Receivables
Marble Slab Creamery
All American Ice Cream & Frozen Yogurt Shops
Payroll
Marble Slab Creamery
All American Ice Cream & Frozen Yogurt Shops

Training & Support

Training
Marble Slab Creamery On-The-Job Training: 24.5 hours Classroom Training: 32.5 hours
All American Ice Cream & Frozen Yogurt Shops Since training is the most important aspect of a successful restaurant, we will continue the training process with frequent store visitations, Operations Manual updates and other information to keep you current with operational enhancements and recipe innovations.
Support
Marble Slab Creamery Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Field Operations Site Selection
All American Ice Cream & Frozen Yogurt Shops
Marketing
Marble Slab Creamery Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
All American Ice Cream & Frozen Yogurt Shops
Operations
Marble Slab Creamery 65% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)
All American Ice Cream & Frozen Yogurt Shops

Expansion Plans

US Expansion
Marble Slab Creamery Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming,
All American Ice Cream & Frozen Yogurt Shops Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming
Canada Expansion
Marble Slab Creamery
All American Ice Cream & Frozen Yogurt Shops
International Expansion
Marble Slab Creamery Canada, Middle East, Mexico, Western Europe,
All American Ice Cream & Frozen Yogurt Shops