Start-Up Costs and Fees |
||
| Mama Romano's | Greco Pizza Donair | |
| Investment | 200000 - 999999 | 184500 - 233500 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 1% | |
| Year Founded | 0 | 1977 |
| Year Franchised | 0 | 1977 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Mama Romano's | Greco Pizza Donair | |
| Experience | ||
Financing Options |
||
| Mama Romano's | Greco Pizza Donair | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Mama Romano's | Greco Pizza Donair | |
| Training | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. | |
| Support | ||
| Marketing | ||
| Operations | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. | |
Expansion Plans |
||
| Mama Romano's | Greco Pizza Donair | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Mama Romano's | |
| Greco Pizza Donair | |
| Franchise Fee | |
| Mama Romano's | |
| Greco Pizza Donair | |
| Royalty Fee | |
| Mama Romano's | 6% |
| Greco Pizza Donair | |
| Advertising Fee | |
| Mama Romano's | 1% |
| Greco Pizza Donair | |
| Year Founded | |
| Mama Romano's | 0 |
| Greco Pizza Donair | 1977 |
| Year Franchised | |
| Mama Romano's | 0 |
| Greco Pizza Donair | 1977 |
| Term Of Agreement | |
| Mama Romano's | |
| Greco Pizza Donair | |
| Renewal Fee | |
| Mama Romano's | |
| Greco Pizza Donair | |
Business Experience Requirements |
|
| Experience | |
| Mama Romano's | |
| Greco Pizza Donair | |
Financing Options |
|
| Franchise Fees | |
| Mama Romano's | |
| Greco Pizza Donair | |
| Start-up Costs | |
| Mama Romano's | |
| Greco Pizza Donair | |
| Equipment | |
| Mama Romano's} | |
| Greco Pizza Donair | |
| Inventory | |
| Mama Romano's | |
| Greco Pizza Donair | |
| Receivables | |
| Mama Romano's | |
| Greco Pizza Donair | |
| Payroll | |
| Mama Romano's | |
| Greco Pizza Donair | |
Training & Support |
|
| Training | |
| Mama Romano's | |
| Greco Pizza Donair | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. |
| Support | |
| Mama Romano's | |
| Greco Pizza Donair | |
| Marketing | |
| Mama Romano's | |
| Greco Pizza Donair | |
| Operations | |
| Mama Romano's | |
| Greco Pizza Donair | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. |
Expansion Plans |
|
| US Expansion | |
| Mama Romano's | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Greco Pizza Donair | |
| Canada Expansion | |
| Mama Romano's | |
| Greco Pizza Donair | |
| International Expansion | |
| Mama Romano's | |
| Greco Pizza Donair | |