Start-Up Costs and Fees |
||
| Maid-Rite | Petro's Chili & Chips | |
| Investment | 99375 - 141500 | 75000 - 324950 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 2% | 4% local+1% Nat'l |
| Year Founded | 1926 | 0 |
| Year Franchised | 1926 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Maid-Rite | Petro's Chili & Chips | |
| Experience | While it does help to have prior food or restaurant experience, Petros does not require it. We have franchisees from all walks of life. What is most important to us is that we have franchisees with a willingness to work hard and a passion for their business. | |
Financing Options |
||
| Maid-Rite | Petro's Chili & Chips | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Maid-Rite | Petro's Chili & Chips | |
| Training | Prior to your restaurant opening, we will furnish initial training on the operation of a Petros Chili & Chips restaurant. The training lasts three weeks: consisting both of classroom content and in-restaurant developmental activities. We require that two people attend training prior to the store opening. | |
| Support | ||
| Marketing | ||
| Operations | 12% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 14 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Maid-Rite | Petro's Chili & Chips | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| Franchise Fee | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| Royalty Fee | |
| Maid-Rite | 6% |
| Petro's Chili & Chips | 5% |
| Advertising Fee | |
| Maid-Rite | 2% |
| Petro's Chili & Chips | 4% local+1% Nat'l |
| Year Founded | |
| Maid-Rite | 1926 |
| Petro's Chili & Chips | 0 |
| Year Franchised | |
| Maid-Rite | 1926 |
| Petro's Chili & Chips | 0 |
| Term Of Agreement | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| Renewal Fee | |
| Maid-Rite | |
| Petro's Chili & Chips | |
Business Experience Requirements |
|
| Experience | |
| Maid-Rite | |
| Petro's Chili & Chips | While it does help to have prior food or restaurant experience, Petros does not require it. We have franchisees from all walks of life. What is most important to us is that we have franchisees with a willingness to work hard and a passion for their business. |
Financing Options |
|
| Franchise Fees | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| Start-up Costs | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| Equipment | |
| Maid-Rite} | |
| Petro's Chili & Chips | |
| Inventory | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| Receivables | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| Payroll | |
| Maid-Rite | |
| Petro's Chili & Chips | |
Training & Support |
|
| Training | |
| Maid-Rite | |
| Petro's Chili & Chips | Prior to your restaurant opening, we will furnish initial training on the operation of a Petros Chili & Chips restaurant. The training lasts three weeks: consisting both of classroom content and in-restaurant developmental activities. We require that two people attend training prior to the store opening. |
| Support | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| Marketing | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| Operations | |
| Maid-Rite | 12% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 14 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) |
| Petro's Chili & Chips | |
Expansion Plans |
|
| US Expansion | |
| Maid-Rite | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Petro's Chili & Chips | |
| Canada Expansion | |
| Maid-Rite | |
| Petro's Chili & Chips | |
| International Expansion | |
| Maid-Rite | |
| Petro's Chili & Chips | |