Start-Up Costs and Fees |
||
| Mad Mex | Barberitos | |
| Investment | 250000 - 550000 | 119800 - 554025 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 3% | 2% local |
| Year Founded | 2007 | 2000 |
| Year Franchised | 2009 | 2000 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Mad Mex | Barberitos | |
| Experience | *Passion are you crazy for Mexican Food? Are you ambitious, self-motivated and challenge-driven? *Commitment are you committed to Outstanding Customer Service and Excellence *Integrity Do you believe in gourmet quality food fresh and fast? Treating your co-workers and customers with respect and honesty? *Leadership Are you ready to build a winning team and to create a great work environment? *Experience Do you have experience in hospitality or in team leadership? | Restaurant experience is not necessary! The Barberitos system was conceived and set up to be successful for people coming from outside the restaurant industry as well as existing restaurateurs. Our time tested methods and outstanding field support, along with your passion to succeed are all that are needed. Solely " or collectively as an ownership group " have a net worth of at least $700,000 and liquid assets of at least $200,000. Must be able to pass a background inquiry, including credit worthiness, no criminal history, no extensive litigation and a satisfactory motor vehicle report. Must be willing to work hard and be a hands-on operator. Must have a passion for the Barberitos brand and promote and carry out our mission statement. |
Financing Options |
||
| Mad Mex | Barberitos | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Mad Mex | Barberitos | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | *You are a vital part of the business and the experience, so we want you to be involved at every level. *As a general rule, the most successful businesses are run by the owners of the business. | |
Expansion Plans |
||
| Mad Mex | Barberitos | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion | Australia |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Mad Mex | |
| Barberitos | |
| Franchise Fee | |
| Mad Mex | |
| Barberitos | |
| Royalty Fee | |
| Mad Mex | 6% |
| Barberitos | 5% |
| Advertising Fee | |
| Mad Mex | 3% |
| Barberitos | 2% local |
| Year Founded | |
| Mad Mex | 2007 |
| Barberitos | 2000 |
| Year Franchised | |
| Mad Mex | 2009 |
| Barberitos | 2000 |
| Term Of Agreement | |
| Mad Mex | |
| Barberitos | 10 years |
| Renewal Fee | |
| Mad Mex | |
| Barberitos | |
Business Experience Requirements |
|
| Experience | |
| Mad Mex | *Passion are you crazy for Mexican Food? Are you ambitious, self-motivated and challenge-driven? *Commitment are you committed to Outstanding Customer Service and Excellence *Integrity Do you believe in gourmet quality food fresh and fast? Treating your co-workers and customers with respect and honesty? *Leadership Are you ready to build a winning team and to create a great work environment? *Experience Do you have experience in hospitality or in team leadership? |
| Barberitos | Restaurant experience is not necessary! The Barberitos system was conceived and set up to be successful for people coming from outside the restaurant industry as well as existing restaurateurs. Our time tested methods and outstanding field support, along with your passion to succeed are all that are needed. Solely " or collectively as an ownership group " have a net worth of at least $700,000 and liquid assets of at least $200,000. Must be able to pass a background inquiry, including credit worthiness, no criminal history, no extensive litigation and a satisfactory motor vehicle report. Must be willing to work hard and be a hands-on operator. Must have a passion for the Barberitos brand and promote and carry out our mission statement. |
Financing Options |
|
| Franchise Fees | |
| Mad Mex | |
| Barberitos | |
| Start-up Costs | |
| Mad Mex | |
| Barberitos | |
| Equipment | |
| Mad Mex} | |
| Barberitos | |
| Inventory | |
| Mad Mex | |
| Barberitos | |
| Receivables | |
| Mad Mex | |
| Barberitos | |
| Payroll | |
| Mad Mex | |
| Barberitos | |
Training & Support |
|
| Training | |
| Mad Mex | |
| Barberitos | |
| Support | |
| Mad Mex | |
| Barberitos | |
| Marketing | |
| Mad Mex | |
| Barberitos | |
| Operations | |
| Mad Mex | *You are a vital part of the business and the experience, so we want you to be involved at every level. *As a general rule, the most successful businesses are run by the owners of the business. |
| Barberitos | |
Expansion Plans |
|
| US Expansion | |
| Mad Mex | |
| Barberitos | |
| Canada Expansion | |
| Mad Mex | |
| Barberitos | |
| International Expansion | |
| Mad Mex | Australia |
| Barberitos | |