Locos Grill & Pub vs Original SoupMan, The Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Locos Grill & Pub vs Original SoupMan, The including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Locos Grill & Pub Original SoupMan, The
Investment 575400 - 1960000 79500 - 198500
Franchise Fee 0
Royalty Fee 4% 5%
Advertising Fee
Year Founded 1988 1984
Year Franchised 1997 2005
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Locos Grill & Pub Original SoupMan, The
Experience Customer service skills

Financing Options
  Locos Grill & Pub Original SoupMan, The
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support
  Locos Grill & Pub Original SoupMan, The
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, National media, Regional advertising
Operations 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 40 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Expansion Plans
  Locos Grill & Pub Original SoupMan, The
US Expansion Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee,
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Locos Grill & Pub
Original SoupMan, The
Franchise Fee
Locos Grill & Pub
Original SoupMan, The
Royalty Fee
Locos Grill & Pub 4%
Original SoupMan, The 5%
Advertising Fee
Locos Grill & Pub
Original SoupMan, The
Year Founded
Locos Grill & Pub 1988
Original SoupMan, The 1984
Year Franchised
Locos Grill & Pub 1997
Original SoupMan, The 2005
Term Of Agreement
Locos Grill & Pub 10 years
Original SoupMan, The
Renewal Fee
Locos Grill & Pub
Original SoupMan, The


Business Experience Requirements
Experience
Locos Grill & Pub Customer service skills
Original SoupMan, The

Financing Options
 
Franchise Fees
Locos Grill & Pub No
Original SoupMan, The No
Start-up Costs
Locos Grill & Pub
Original SoupMan, The
Equipment
Locos Grill & Pub}
Original SoupMan, The
Inventory
Locos Grill & Pub
Original SoupMan, The
Receivables
Locos Grill & Pub
Original SoupMan, The
Payroll
Locos Grill & Pub
Original SoupMan, The

Training & Support
Training
Locos Grill & Pub
Original SoupMan, The
Support
Locos Grill & Pub Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Original SoupMan, The
Marketing
Locos Grill & Pub Co-op advertising, Ad slicks, National media, Regional advertising
Original SoupMan, The
Operations
Locos Grill & Pub 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 40 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)
Original SoupMan, The

Expansion Plans
US Expansion
Locos Grill & Pub Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee,
Original SoupMan, The
Canada Expansion
Locos Grill & Pub
Original SoupMan, The 0
International Expansion
Locos Grill & Pub
Original SoupMan, The