Start-Up Costs and Fees |
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| Little Scoops | Sub Zero Ice Cream | |
| Investment | 87000 - 152000 | 97500 - 201500 |
| Franchise Fee | 0 | |
| Royalty Fee | $350/wk | 6% |
| Advertising Fee | 1% Nat'l 3%local | |
| Year Founded | 2002 | 2002 |
| Year Franchised | 2003 | 2004 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Little Scoops | Sub Zero Ice Cream | |
| Experience | ||
Financing Options |
||
| Little Scoops | Sub Zero Ice Cream | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Little Scoops | Sub Zero Ice Cream | |
| Training | Ongoing support as needed | We provide you an initial training program that covers material aspects of the operation of the franchised business. This training is offered on an as needed basis at our headquarters in Salt Lake City, Utah, or another location we designate. You must designate a manager for the franchised business and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised business. One assistant of your choosing may also attend at your option. |
| Support | Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks | |
| Operations | 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
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| Little Scoops | Sub Zero Ice Cream | |
| US Expansion | North East, | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Little Scoops | |
| Sub Zero Ice Cream | |
| Franchise Fee | |
| Little Scoops | |
| Sub Zero Ice Cream | |
| Royalty Fee | |
| Little Scoops | $350/wk |
| Sub Zero Ice Cream | 6% |
| Advertising Fee | |
| Little Scoops | |
| Sub Zero Ice Cream | 1% Nat'l 3%local |
| Year Founded | |
| Little Scoops | 2002 |
| Sub Zero Ice Cream | 2002 |
| Year Franchised | |
| Little Scoops | 2003 |
| Sub Zero Ice Cream | 2004 |
| Term Of Agreement | |
| Little Scoops | 10 years |
| Sub Zero Ice Cream | 10years |
| Renewal Fee | |
| Little Scoops | |
| Sub Zero Ice Cream | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Little Scoops | |
| Sub Zero Ice Cream | |
Financing Options |
|
| Franchise Fees | |
| Little Scoops | No |
| Sub Zero Ice Cream | No |
| Start-up Costs | |
| Little Scoops | |
| Sub Zero Ice Cream | |
| Equipment | |
| Little Scoops} | |
| Sub Zero Ice Cream | |
| Inventory | |
| Little Scoops | |
| Sub Zero Ice Cream | |
| Receivables | |
| Little Scoops | |
| Sub Zero Ice Cream | |
| Payroll | |
| Little Scoops | |
| Sub Zero Ice Cream | |
Training & Support |
|
| Training | |
| Little Scoops | Ongoing support as needed |
| Sub Zero Ice Cream | We provide you an initial training program that covers material aspects of the operation of the franchised business. This training is offered on an as needed basis at our headquarters in Salt Lake City, Utah, or another location we designate. You must designate a manager for the franchised business and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised business. One assistant of your choosing may also attend at your option. |
| Support | |
| Little Scoops | Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Sub Zero Ice Cream | |
| Marketing | |
| Little Scoops | Co-op advertising, Ad slicks |
| Sub Zero Ice Cream | |
| Operations | |
| Little Scoops | 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Sub Zero Ice Cream | |
Expansion Plans |
|
| US Expansion | |
| Little Scoops | North East, |
| Sub Zero Ice Cream | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Little Scoops | |
| Sub Zero Ice Cream | |
| International Expansion | |
| Little Scoops | |
| Sub Zero Ice Cream | |