Start-Up Costs and Fees |
||
| Le Peep | J.Christopher's | |
| Investment | 100000 - 550000 | 450000 - 550000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 1% | |
| Year Founded | 1981 | 1996 |
| Year Franchised | 1992 | 1996 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Le Peep | J.Christopher's | |
| Experience | ||
Financing Options |
||
| Le Peep | J.Christopher's | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Le Peep | J.Christopher's | |
| Training | Your training will take place in a working Le Peep restaurant, so that you can get real life experience as you learn. It entails approximately 7 weeks and covers every position in the restaurant. You will receive a Training Manual to study, as well as working each position. We do not charge you for the training, but you are responsible for your own living and travel expenses associated with it. | Franchisees enroll in a comprehensive 12-week program to train on all aspects of operations, learning from a seasoned leadership team with 125 combined years in foodservice and franchising. |
| Support | Operation, customer service, staff training, team building and many other aspects of running a successful business. | J. Christopher's team will support restaurant openings, and once open, dedicated franchise consultants will help restaurant franchisees excel in day-to-day operations to maximize business results. |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Le Peep | J.Christopher's | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion | Australia, France, United Kingdom |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Le Peep | |
| J.Christopher's | |
| Franchise Fee | |
| Le Peep | |
| J.Christopher's | |
| Royalty Fee | |
| Le Peep | 5% |
| J.Christopher's | 5% |
| Advertising Fee | |
| Le Peep | |
| J.Christopher's | 1% |
| Year Founded | |
| Le Peep | 1981 |
| J.Christopher's | 1996 |
| Year Franchised | |
| Le Peep | 1992 |
| J.Christopher's | 1996 |
| Term Of Agreement | |
| Le Peep | |
| J.Christopher's | |
| Renewal Fee | |
| Le Peep | |
| J.Christopher's | |
Business Experience Requirements |
|
| Experience | |
| Le Peep | |
| J.Christopher's | |
Financing Options |
|
| Franchise Fees | |
| Le Peep | |
| J.Christopher's | |
| Start-up Costs | |
| Le Peep | |
| J.Christopher's | |
| Equipment | |
| Le Peep} | |
| J.Christopher's | |
| Inventory | |
| Le Peep | |
| J.Christopher's | |
| Receivables | |
| Le Peep | |
| J.Christopher's | |
| Payroll | |
| Le Peep | |
| J.Christopher's | |
Training & Support |
|
| Training | |
| Le Peep | Your training will take place in a working Le Peep restaurant, so that you can get real life experience as you learn. It entails approximately 7 weeks and covers every position in the restaurant. You will receive a Training Manual to study, as well as working each position. We do not charge you for the training, but you are responsible for your own living and travel expenses associated with it. |
| J.Christopher's | Franchisees enroll in a comprehensive 12-week program to train on all aspects of operations, learning from a seasoned leadership team with 125 combined years in foodservice and franchising. |
| Support | |
| Le Peep | Operation, customer service, staff training, team building and many other aspects of running a successful business. |
| J.Christopher's | J. Christopher's team will support restaurant openings, and once open, dedicated franchise consultants will help restaurant franchisees excel in day-to-day operations to maximize business results. |
| Marketing | |
| Le Peep | |
| J.Christopher's | |
| Operations | |
| Le Peep | |
| J.Christopher's | |
Expansion Plans |
|
| US Expansion | |
| Le Peep | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| J.Christopher's | |
| Canada Expansion | |
| Le Peep | |
| J.Christopher's | |
| International Expansion | |
| Le Peep | Australia, France, United Kingdom |
| J.Christopher's | |