LaRosa's Pizzeria vs Eatza Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of LaRosa's Pizzeria vs Eatza Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  LaRosa's Pizzeria Eatza Pizza
Investment 725500 - 1885000 226500 - 371500
Franchise Fee 0
Royalty Fee 4% 5%
Advertising Fee 4%
Year Founded 1954 1996
Year Franchised 1967 1999
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  LaRosa's Pizzeria Eatza Pizza
Experience Industry experience General business experience Marketing skills

Financing Options

  LaRosa's Pizzeria Eatza Pizza
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  LaRosa's Pizzeria Eatza Pizza
Training On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours
Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app Co-op advertising, Ad slicks, Regional advertising
Operations Franchisees required to buy multiple units/master licenses; 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

Expansion Plans

  LaRosa's Pizzeria Eatza Pizza
US Expansion Mid West, North West, South, South East, South West, West,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
LaRosa's Pizzeria
Eatza Pizza
Franchise Fee
LaRosa's Pizzeria
Eatza Pizza
Royalty Fee
LaRosa's Pizzeria 4%
Eatza Pizza 5%
Advertising Fee
LaRosa's Pizzeria 4%
Eatza Pizza
Year Founded
LaRosa's Pizzeria 1954
Eatza Pizza 1996
Year Franchised
LaRosa's Pizzeria 1967
Eatza Pizza 1999
Term Of Agreement
LaRosa's Pizzeria
Eatza Pizza 10 years
Renewal Fee
LaRosa's Pizzeria
Eatza Pizza 1/3 of franchise fee


Business Experience Requirements

Experience
LaRosa's Pizzeria
Eatza Pizza Industry experience General business experience Marketing skills

Financing Options

 
Franchise Fees
LaRosa's Pizzeria
Eatza Pizza
Start-up Costs
LaRosa's Pizzeria
Eatza Pizza
Equipment
LaRosa's Pizzeria}
Eatza Pizza
Inventory
LaRosa's Pizzeria
Eatza Pizza
Receivables
LaRosa's Pizzeria
Eatza Pizza
Payroll
LaRosa's Pizzeria
Eatza Pizza

Training & Support

Training
LaRosa's Pizzeria On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours
Eatza Pizza
Support
LaRosa's Pizzeria Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Eatza Pizza Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
LaRosa's Pizzeria Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Eatza Pizza Co-op advertising, Ad slicks, Regional advertising
Operations
LaRosa's Pizzeria
Eatza Pizza Franchisees required to buy multiple units/master licenses; 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

Expansion Plans

US Expansion
LaRosa's Pizzeria
Eatza Pizza Mid West, North West, South, South East, South West, West,
Canada Expansion
LaRosa's Pizzeria
Eatza Pizza
International Expansion
LaRosa's Pizzeria
Eatza Pizza