Start-Up Costs and Fees |
||
| Johnny's New York Style Pizza | Squisito Pizza | |
| Investment | 119150 - 314550 | 269000 - 596900 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 1% -2% | |
| Year Founded | 0 | 1998 |
| Year Franchised | 0 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Johnny's New York Style Pizza | Squisito Pizza | |
| Experience | ||
Financing Options |
||
| Johnny's New York Style Pizza | Squisito Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Johnny's New York Style Pizza | Squisito Pizza | |
| Training | Our initial training program consists of approximately four weeks of classroom and on-site training at one of our affiliate restaurants in Maryland. We request that you and two of your mangers attend training. In addition, we will provide you with one of our trained team members at your site for up to 14 days (to be scheduled around your opening). Your training program is intensive and includes: Recipes and Prep Procedures, Quality and Service Standards, Inventory Procedures, Equipment and Safety, Brand Compliance, Food Safety, and Sanitation and Health Code Compliance. On-The-Job Training: 86 hours Classroom Training: 95 hours | |
| Support | Meetings/Conventions Grand Opening Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 10 - 15 | |
Expansion Plans |
||
| Johnny's New York Style Pizza | Squisito Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
| Franchise Fee | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
| Royalty Fee | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | 5% |
| Advertising Fee | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | 1% -2% |
| Year Founded | |
| Johnny's New York Style Pizza | 0 |
| Squisito Pizza | 1998 |
| Year Franchised | |
| Johnny's New York Style Pizza | 0 |
| Squisito Pizza | 2008 |
| Term Of Agreement | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
| Renewal Fee | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
Business Experience Requirements |
|
| Experience | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
Financing Options |
|
| Franchise Fees | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
| Start-up Costs | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
| Equipment | |
| Johnny's New York Style Pizza} | |
| Squisito Pizza | |
| Inventory | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
| Receivables | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
| Payroll | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
Training & Support |
|
| Training | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | Our initial training program consists of approximately four weeks of classroom and on-site training at one of our affiliate restaurants in Maryland. We request that you and two of your mangers attend training. In addition, we will provide you with one of our trained team members at your site for up to 14 days (to be scheduled around your opening). Your training program is intensive and includes: Recipes and Prep Procedures, Quality and Service Standards, Inventory Procedures, Equipment and Safety, Brand Compliance, Food Safety, and Sanitation and Health Code Compliance. On-The-Job Training: 86 hours Classroom Training: 95 hours |
| Support | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | Meetings/Conventions Grand Opening Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | Absentee Ownership Allowed Number of Employees Required to Run: 10 - 15 |
Expansion Plans |
|
| US Expansion | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |
| International Expansion | |
| Johnny's New York Style Pizza | |
| Squisito Pizza | |