Johnny Brusco's vs My Pie Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Johnny Brusco's vs My Pie Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Johnny Brusco's My Pie Pizza
Investment 303200 - 770000 184845 - 546095
Franchise Fee
Royalty Fee 4-5% 5%
Advertising Fee 2% 1%
Year Founded 1977 2012
Year Franchised 1995 2015
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Johnny Brusco's My Pie Pizza
Experience * Passionate about serving the best pizza in the country * Fun, energetic, people-oriented * Wants the opportunity to succeed through hard work * Values transparency, teamwork, family, loyalty * Meets financial requirements *Strong organizational skills and ability to follow proven system * Dedicated to superior customer service * Restaurant experience a plus

Financing Options
  Johnny Brusco's My Pie Pizza
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support
  Johnny Brusco's My Pie Pizza
Training 1. Atlanta, GA 4 Weeks minimum 2. Memphis, TN 4 Weeks minimum 3. Dallas, TX 4 Weeks minimum 8 days in Phoenix and up to 5 days at the franchisee store in which you learn: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources
Support Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Regional or National Meetings 800 Telephone Hotline: Training in: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources
Marketing
Operations Average Number of Employees: 8 Full-time, 8 Part-time Passive Ownership: Allowed, But Discouraged Passive Ownership: With qualified manager Average # of Employees 10-15 employees / 4-8 per shift

Expansion Plans
  Johnny Brusco's My Pie Pizza
US Expansion Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee, Texas Alabama, Alaska, Arizona, Arkansas, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Idaho, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Massachusetts, Michigan, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile
Investment
Johnny Brusco's
My Pie Pizza
Franchise Fee
Johnny Brusco's
My Pie Pizza
Royalty Fee
Johnny Brusco's 4-5%
My Pie Pizza 5%
Advertising Fee
Johnny Brusco's 2%
My Pie Pizza 1%
Year Founded
Johnny Brusco's 1977
My Pie Pizza 2012
Year Franchised
Johnny Brusco's 1995
My Pie Pizza 2015
Term Of Agreement
Johnny Brusco's 10 years +10
My Pie Pizza
Renewal Fee
Johnny Brusco's
My Pie Pizza


Business Experience Requirements
Experience
Johnny Brusco's
My Pie Pizza * Passionate about serving the best pizza in the country * Fun, energetic, people-oriented * Wants the opportunity to succeed through hard work * Values transparency, teamwork, family, loyalty * Meets financial requirements *Strong organizational skills and ability to follow proven system * Dedicated to superior customer service * Restaurant experience a plus

Financing Options
 
Franchise Fees
Johnny Brusco's
My Pie Pizza
Start-up Costs
Johnny Brusco's
My Pie Pizza
Equipment
Johnny Brusco's}
My Pie Pizza
Inventory
Johnny Brusco's
My Pie Pizza
Receivables
Johnny Brusco's
My Pie Pizza
Payroll
Johnny Brusco's
My Pie Pizza

Training & Support
Training
Johnny Brusco's 1. Atlanta, GA 4 Weeks minimum 2. Memphis, TN 4 Weeks minimum 3. Dallas, TX 4 Weeks minimum
My Pie Pizza 8 days in Phoenix and up to 5 days at the franchisee store in which you learn: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources
Support
Johnny Brusco's Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Regional or National Meetings 800 Telephone Hotline:
My Pie Pizza Training in: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources
Marketing
Johnny Brusco's
My Pie Pizza
Operations
Johnny Brusco's Average Number of Employees: 8 Full-time, 8 Part-time Passive Ownership: Allowed, But Discouraged
My Pie Pizza Passive Ownership: With qualified manager Average # of Employees 10-15 employees / 4-8 per shift

Expansion Plans
US Expansion
Johnny Brusco's Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee, Texas
My Pie Pizza Alabama, Alaska, Arizona, Arkansas, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Idaho, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Massachusetts, Michigan, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wisconsin, Wyoming
Canada Expansion
Johnny Brusco's
My Pie Pizza
International Expansion
Johnny Brusco's
My Pie Pizza