Start-Up Costs and Fees |
||
| Johnnie's New York Pizzerias | Papa Romano's | |
| Investment | 76150 - 572050 | 175000 - 325000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | ||
| Year Founded | 1984 | 1970 |
| Year Franchised | 1994 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Johnnie's New York Pizzerias | Papa Romano's | |
| Experience | ||
Financing Options |
||
| Johnnie's New York Pizzerias | Papa Romano's | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Johnnie's New York Pizzerias | Papa Romano's | |
| Training | All new owners will receive 40 hours of classroom training. The classroom training will take place in Scottsdale, AZ at Kahala headquarters and covers topics such as food safety, inventory management, labor laws and crew member motivation. Each training class also includes an opportunity for new owners to become ServSafe certified. New owners will also receive in-store training. | We provide you with comprehensive training. If you are purchasing a new franchise, there is no additional charge for training. There may be a fee for training if you are purchasing an existing Papa Romano's unit. Training will take place at one of our designated Metro Detroit training stores. Once your store is opened we will provide you with an onsite training instructor to help you get off to a great start. |
| Support | ||
| Marketing | We provide you with ongoing support from the day of your grand opening and beyond. We strive to work with our franchisees to develop programs that will assist in their success. All of our marketing and advertising programs (television, radio, and direct mail) support our continued commitment to quality. | |
| Operations | ||
Expansion Plans |
||
| Johnnie's New York Pizzerias | Papa Romano's | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| Franchise Fee | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| Royalty Fee | |
| Johnnie's New York Pizzerias | 6% |
| Papa Romano's | |
| Advertising Fee | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| Year Founded | |
| Johnnie's New York Pizzerias | 1984 |
| Papa Romano's | 1970 |
| Year Franchised | |
| Johnnie's New York Pizzerias | 1994 |
| Papa Romano's | 1985 |
| Term Of Agreement | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| Renewal Fee | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
Business Experience Requirements |
|
| Experience | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
Financing Options |
|
| Franchise Fees | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| Start-up Costs | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| Equipment | |
| Johnnie's New York Pizzerias} | |
| Papa Romano's | |
| Inventory | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| Receivables | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| Payroll | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
Training & Support |
|
| Training | |
| Johnnie's New York Pizzerias | All new owners will receive 40 hours of classroom training. The classroom training will take place in Scottsdale, AZ at Kahala headquarters and covers topics such as food safety, inventory management, labor laws and crew member motivation. Each training class also includes an opportunity for new owners to become ServSafe certified. New owners will also receive in-store training. |
| Papa Romano's | We provide you with comprehensive training. If you are purchasing a new franchise, there is no additional charge for training. There may be a fee for training if you are purchasing an existing Papa Romano's unit. Training will take place at one of our designated Metro Detroit training stores. Once your store is opened we will provide you with an onsite training instructor to help you get off to a great start. |
| Support | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| Marketing | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | We provide you with ongoing support from the day of your grand opening and beyond. We strive to work with our franchisees to develop programs that will assist in their success. All of our marketing and advertising programs (television, radio, and direct mail) support our continued commitment to quality. |
| Operations | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
Expansion Plans |
|
| US Expansion | |
| Johnnie's New York Pizzerias | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Papa Romano's | |
| Canada Expansion | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |
| International Expansion | |
| Johnnie's New York Pizzerias | |
| Papa Romano's | |