Start-Up Costs and Fees |
||
| Jet City Pizza | California Pizza Kitchen | |
| Investment | 59100 - 258300 | 0 - 0 |
| Franchise Fee | 0 | 0 |
| Royalty Fee | 4.50% | |
| Advertising Fee | ||
| Year Founded | 1994 | 1985 |
| Year Franchised | 1996 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Jet City Pizza | California Pizza Kitchen | |
| Experience | * Proven track record in the restaurant industry * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands * Previous franchise restaurant experience * Strong knowledge of market trends, real estate, governmental issues, distribution and labor * Minimum of $5 Million total net worth * Minimum of $2 Million cash available for investment * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program. * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner If you feel you meet the initial criteria and are interested in franchise opportunities, please tell us more about yourself and your company in the following preliminary application. | |
Financing Options |
||
| Jet City Pizza | California Pizza Kitchen | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | Yes | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Jet City Pizza | California Pizza Kitchen | |
| Training | ||
| Support | *Newsletter *Meetings *Grand opening *Internet *Security/safety procedures *Field operations/evaluations *Purchasing cooperatives *Site selection expertise *Real estate brokerage *Assistance with store layout and design *Store signage and set up *Classroom and in-store training and support | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | 75% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Jet City Pizza | California Pizza Kitchen | |
| US Expansion | Arizona, California, Idaho, Nevada, Oregon, Washington, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Jet City Pizza | |
| California Pizza Kitchen | |
| Franchise Fee | |
| Jet City Pizza | |
| California Pizza Kitchen | |
| Royalty Fee | |
| Jet City Pizza | 4.50% |
| California Pizza Kitchen | |
| Advertising Fee | |
| Jet City Pizza | |
| California Pizza Kitchen | |
| Year Founded | |
| Jet City Pizza | 1994 |
| California Pizza Kitchen | 1985 |
| Year Franchised | |
| Jet City Pizza | 1996 |
| California Pizza Kitchen | 0 |
| Term Of Agreement | |
| Jet City Pizza | 10 years |
| California Pizza Kitchen | |
| Renewal Fee | |
| Jet City Pizza | $3K |
| California Pizza Kitchen | |
Business Experience Requirements |
|
| Experience | |
| Jet City Pizza | |
| California Pizza Kitchen | * Proven track record in the restaurant industry * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands * Previous franchise restaurant experience * Strong knowledge of market trends, real estate, governmental issues, distribution and labor * Minimum of $5 Million total net worth * Minimum of $2 Million cash available for investment * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program. * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner If you feel you meet the initial criteria and are interested in franchise opportunities, please tell us more about yourself and your company in the following preliminary application. |
Financing Options |
|
| Franchise Fees | |
| Jet City Pizza | No |
| California Pizza Kitchen | No |
| Start-up Costs | |
| Jet City Pizza | |
| California Pizza Kitchen | |
| Equipment | |
| Jet City Pizza} | |
| California Pizza Kitchen | |
| Inventory | |
| Jet City Pizza | |
| California Pizza Kitchen | |
| Receivables | |
| Jet City Pizza | |
| California Pizza Kitchen | |
| Payroll | |
| Jet City Pizza | |
| California Pizza Kitchen | |
Training & Support |
|
| Training | |
| Jet City Pizza | |
| California Pizza Kitchen | |
| Support | |
| Jet City Pizza | *Newsletter *Meetings *Grand opening *Internet *Security/safety procedures *Field operations/evaluations *Purchasing cooperatives *Site selection expertise *Real estate brokerage *Assistance with store layout and design *Store signage and set up *Classroom and in-store training and support |
| California Pizza Kitchen | |
| Marketing | |
| Jet City Pizza | Co-op advertising, Ad slicks, Regional advertising |
| California Pizza Kitchen | |
| Operations | |
| Jet City Pizza | 75% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
| California Pizza Kitchen | |
Expansion Plans |
|
| US Expansion | |
| Jet City Pizza | Arizona, California, Idaho, Nevada, Oregon, Washington, |
| California Pizza Kitchen | |
| Canada Expansion | |
| Jet City Pizza | |
| California Pizza Kitchen | |
| International Expansion | |
| Jet City Pizza | |
| California Pizza Kitchen | |