Start-Up Costs and Fees |
||
| Indigo Joe's | Taste Of Mediterranean | |
| Investment | 1200000 - 1300000 | 99000 - 999999 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | $1,000. a month, Flat Fee. |
| Advertising Fee | 1.50% | 2% |
| Year Founded | 1994 | 2004 |
| Year Franchised | 2002 | 2007 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Indigo Joe's | Taste Of Mediterranean | |
| Experience | ||
Financing Options |
||
| Indigo Joe's | Taste Of Mediterranean | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Indigo Joe's | Taste Of Mediterranean | |
| Training | Prior to the opening of the store, it is essential to successfully complete Indigo Joe's intensive 6-week franchise training program. This program will educate the franchise owner in all aspects of restaurant operations as well as provide him or her with all the necessary tools. Topics that will be covered include customer service, preparation of Indigo Joe's menu items, quality and food portion control, beverage and inventory management, cost control, employee hiring and scheduling, store safety guidelines, management tools and systems, turnover reduction and budgeting and forecasting. Store Opening training is provided for 7 days prior to the opening date and until 7 days after. This training is a more "hands on" approach to managing and successfully running an Indigo Joe's restaurant. | Full hands on trianing for 2 weeks at one of our location. |
| Support | Indigo Joe's provides on-going operational support through their field service representatives | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | International franchisees required to buy multiple units/master licenses Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Indigo Joe's | Taste Of Mediterranean | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Indigo Joe's | |
| Taste Of Mediterranean | |
| Franchise Fee | |
| Indigo Joe's | |
| Taste Of Mediterranean | |
| Royalty Fee | |
| Indigo Joe's | 5% |
| Taste Of Mediterranean | $1,000. a month, Flat Fee. |
| Advertising Fee | |
| Indigo Joe's | 1.50% |
| Taste Of Mediterranean | 2% |
| Year Founded | |
| Indigo Joe's | 1994 |
| Taste Of Mediterranean | 2004 |
| Year Franchised | |
| Indigo Joe's | 2002 |
| Taste Of Mediterranean | 2007 |
| Term Of Agreement | |
| Indigo Joe's | 10 years +10 |
| Taste Of Mediterranean | |
| Renewal Fee | |
| Indigo Joe's | $10K |
| Taste Of Mediterranean | |
Business Experience Requirements |
|
| Experience | |
| Indigo Joe's | |
| Taste Of Mediterranean | |
Financing Options |
|
| Franchise Fees | |
| Indigo Joe's | No |
| Taste Of Mediterranean | No |
| Start-up Costs | |
| Indigo Joe's | |
| Taste Of Mediterranean | |
| Equipment | |
| Indigo Joe's} | |
| Taste Of Mediterranean | |
| Inventory | |
| Indigo Joe's | |
| Taste Of Mediterranean | |
| Receivables | |
| Indigo Joe's | |
| Taste Of Mediterranean | |
| Payroll | |
| Indigo Joe's | |
| Taste Of Mediterranean | |
Training & Support |
|
| Training | |
| Indigo Joe's | Prior to the opening of the store, it is essential to successfully complete Indigo Joe's intensive 6-week franchise training program. This program will educate the franchise owner in all aspects of restaurant operations as well as provide him or her with all the necessary tools. Topics that will be covered include customer service, preparation of Indigo Joe's menu items, quality and food portion control, beverage and inventory management, cost control, employee hiring and scheduling, store safety guidelines, management tools and systems, turnover reduction and budgeting and forecasting. Store Opening training is provided for 7 days prior to the opening date and until 7 days after. This training is a more "hands on" approach to managing and successfully running an Indigo Joe's restaurant. |
| Taste Of Mediterranean | Full hands on trianing for 2 weeks at one of our location. |
| Support | |
| Indigo Joe's | Indigo Joe's provides on-going operational support through their field service representatives |
| Taste Of Mediterranean | |
| Marketing | |
| Indigo Joe's | Co-op advertising, Ad slicks, Regional advertising |
| Taste Of Mediterranean | |
| Operations | |
| Indigo Joe's | International franchisees required to buy multiple units/master licenses Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Taste Of Mediterranean | |
Expansion Plans |
|
| US Expansion | |
| Indigo Joe's | |
| Taste Of Mediterranean | |
| Canada Expansion | |
| Indigo Joe's | |
| Taste Of Mediterranean | |
| International Expansion | |
| Indigo Joe's | |
| Taste Of Mediterranean | |