Start-Up Costs and Fees |
||
| Hummus & Pita Co | Foster's Grille | |
| Investment | 409000 - 734500 | 291700 - 538100 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 3% | |
| Year Founded | 2011 | 1999 |
| Year Franchised | 0 | 2005 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Hummus & Pita Co | Foster's Grille | |
| Experience | Prospective franchisees must meet the minimum requirements listed below in order to be considered for a Hummus & Pita Co. franchise. * $1MM net worth * $500K liquid capital available for investment * Willing to develop a territory of at least 5 Units * Ready to begin territory development within the next 3 months | |
Financing Options |
||
| Hummus & Pita Co | Foster's Grille | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Hummus & Pita Co | Foster's Grille | |
| Training | ||
| Support | The Hummus & Pita Co. is committed to quality and consistency at every location and has developed systems which make duplicating the famous recipes and flavors easy for franchisees. We use best-in-class partners to guarantee product consistency and distribution to all restaurants. Additional support provided to franchisees includes: * Real Estate/Site Selection * Store Build-Out/Construction * Training Systems * Operational Support * Recipe and Menu Development * Marketing and Brand Building * Vendor and Equipment Selection * Point of Sale System * Pre-Opening/Grand Opening Support * Business Consulting | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Hummus & Pita Co | Foster's Grille | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Hummus & Pita Co | |
| Foster's Grille | |
| Franchise Fee | |
| Hummus & Pita Co | |
| Foster's Grille | |
| Royalty Fee | |
| Hummus & Pita Co | 6% |
| Foster's Grille | 5% |
| Advertising Fee | |
| Hummus & Pita Co | 3% |
| Foster's Grille | |
| Year Founded | |
| Hummus & Pita Co | 2011 |
| Foster's Grille | 1999 |
| Year Franchised | |
| Hummus & Pita Co | 0 |
| Foster's Grille | 2005 |
| Term Of Agreement | |
| Hummus & Pita Co | |
| Foster's Grille | |
| Renewal Fee | |
| Hummus & Pita Co | |
| Foster's Grille | |
Business Experience Requirements |
|
| Experience | |
| Hummus & Pita Co | Prospective franchisees must meet the minimum requirements listed below in order to be considered for a Hummus & Pita Co. franchise. * $1MM net worth * $500K liquid capital available for investment * Willing to develop a territory of at least 5 Units * Ready to begin territory development within the next 3 months |
| Foster's Grille | |
Financing Options |
|
| Franchise Fees | |
| Hummus & Pita Co | |
| Foster's Grille | |
| Start-up Costs | |
| Hummus & Pita Co | |
| Foster's Grille | |
| Equipment | |
| Hummus & Pita Co} | |
| Foster's Grille | |
| Inventory | |
| Hummus & Pita Co | |
| Foster's Grille | |
| Receivables | |
| Hummus & Pita Co | |
| Foster's Grille | |
| Payroll | |
| Hummus & Pita Co | |
| Foster's Grille | |
Training & Support |
|
| Training | |
| Hummus & Pita Co | |
| Foster's Grille | |
| Support | |
| Hummus & Pita Co | The Hummus & Pita Co. is committed to quality and consistency at every location and has developed systems which make duplicating the famous recipes and flavors easy for franchisees. We use best-in-class partners to guarantee product consistency and distribution to all restaurants. Additional support provided to franchisees includes: * Real Estate/Site Selection * Store Build-Out/Construction * Training Systems * Operational Support * Recipe and Menu Development * Marketing and Brand Building * Vendor and Equipment Selection * Point of Sale System * Pre-Opening/Grand Opening Support * Business Consulting |
| Foster's Grille | |
| Marketing | |
| Hummus & Pita Co | |
| Foster's Grille | |
| Operations | |
| Hummus & Pita Co | |
| Foster's Grille | |
Expansion Plans |
|
| US Expansion | |
| Hummus & Pita Co | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Foster's Grille | |
| Canada Expansion | |
| Hummus & Pita Co | |
| Foster's Grille | 0 |
| International Expansion | |
| Hummus & Pita Co | |
| Foster's Grille | |