Start-Up Costs and Fees |
||
| Hot Head Burritos | Taco Villa | |
| Investment | 215650 - 694700 | 140000 - 150000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 6% |
| Advertising Fee | 3% | 2% |
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Hot Head Burritos | Taco Villa | |
| Experience | ||
Financing Options |
||
| Hot Head Burritos | Taco Villa | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Hot Head Burritos | Taco Villa | |
| Training | The Franchisee or Operating Manager will need to attend our training program for up to 12 days. | 1. Head Office 1 Week 2. In Store 3 Weeks |
| Support | Central Data Processing Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Franchisee Newsletter 800 Telephone Hotline | |
| Marketing | ||
| Operations | Average Number of Employees: 3 Full-time, 5 Part-time Passive Ownership: Not Allowed | |
Expansion Plans |
||
| Hot Head Burritos | Taco Villa | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | Connecticut, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New York, Rhode Island, Vermont |
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Hot Head Burritos | |
| Taco Villa | |
| Franchise Fee | |
| Hot Head Burritos | |
| Taco Villa | |
| Royalty Fee | |
| Hot Head Burritos | 6% |
| Taco Villa | 6% |
| Advertising Fee | |
| Hot Head Burritos | 3% |
| Taco Villa | 2% |
| Year Founded | |
| Hot Head Burritos | 0 |
| Taco Villa | 0 |
| Year Franchised | |
| Hot Head Burritos | 0 |
| Taco Villa | 0 |
| Term Of Agreement | |
| Hot Head Burritos | |
| Taco Villa | 10 years +10 |
| Renewal Fee | |
| Hot Head Burritos | |
| Taco Villa | |
Business Experience Requirements |
|
| Experience | |
| Hot Head Burritos | |
| Taco Villa | |
Financing Options |
|
| Franchise Fees | |
| Hot Head Burritos | |
| Taco Villa | |
| Start-up Costs | |
| Hot Head Burritos | |
| Taco Villa | |
| Equipment | |
| Hot Head Burritos} | |
| Taco Villa | |
| Inventory | |
| Hot Head Burritos | |
| Taco Villa | |
| Receivables | |
| Hot Head Burritos | |
| Taco Villa | |
| Payroll | |
| Hot Head Burritos | |
| Taco Villa | |
Training & Support |
|
| Training | |
| Hot Head Burritos | The Franchisee or Operating Manager will need to attend our training program for up to 12 days. |
| Taco Villa | 1. Head Office 1 Week 2. In Store 3 Weeks |
| Support | |
| Hot Head Burritos | |
| Taco Villa | Central Data Processing Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Franchisee Newsletter 800 Telephone Hotline |
| Marketing | |
| Hot Head Burritos | |
| Taco Villa | |
| Operations | |
| Hot Head Burritos | |
| Taco Villa | Average Number of Employees: 3 Full-time, 5 Part-time Passive Ownership: Not Allowed |
Expansion Plans |
|
| US Expansion | |
| Hot Head Burritos | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Taco Villa | Connecticut, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New York, Rhode Island, Vermont |
| Canada Expansion | |
| Hot Head Burritos | |
| Taco Villa | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| International Expansion | |
| Hot Head Burritos | |
| Taco Villa | |