Start-Up Costs and Fees |
||
| Hot Head Burritos | Pure Taqueria | |
| Investment | 215650 - 694700 | 954000 - 2381000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5%-6% |
| Advertising Fee | 3% | 1% |
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Hot Head Burritos | Pure Taqueria | |
| Experience | ||
Financing Options |
||
| Hot Head Burritos | Pure Taqueria | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Hot Head Burritos | Pure Taqueria | |
| Training | The Franchisee or Operating Manager will need to attend our training program for up to 12 days. | Four weeks of training in the operation of your PURE Taqueria and the deployment of the Be Sure With PURE Taqueria brand. . One week of on-site training of your personnel from our qualified support staff. |
| Support | Comprehensive Operations Manual. . Recipe video library. . Information Technology/POS Support. . Marketing and advertising. . National Purchasing Program. . Use of the registered Be Sure With Pure Taqueria service mark. . Intranet. . On-going support. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Hot Head Burritos | Pure Taqueria | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Hot Head Burritos | |
| Pure Taqueria | |
| Franchise Fee | |
| Hot Head Burritos | |
| Pure Taqueria | |
| Royalty Fee | |
| Hot Head Burritos | 6% |
| Pure Taqueria | 5%-6% |
| Advertising Fee | |
| Hot Head Burritos | 3% |
| Pure Taqueria | 1% |
| Year Founded | |
| Hot Head Burritos | 0 |
| Pure Taqueria | 0 |
| Year Franchised | |
| Hot Head Burritos | 0 |
| Pure Taqueria | 0 |
| Term Of Agreement | |
| Hot Head Burritos | |
| Pure Taqueria | |
| Renewal Fee | |
| Hot Head Burritos | |
| Pure Taqueria | |
Business Experience Requirements |
|
| Experience | |
| Hot Head Burritos | |
| Pure Taqueria | |
Financing Options |
|
| Franchise Fees | |
| Hot Head Burritos | |
| Pure Taqueria | |
| Start-up Costs | |
| Hot Head Burritos | |
| Pure Taqueria | |
| Equipment | |
| Hot Head Burritos} | |
| Pure Taqueria | |
| Inventory | |
| Hot Head Burritos | |
| Pure Taqueria | |
| Receivables | |
| Hot Head Burritos | |
| Pure Taqueria | |
| Payroll | |
| Hot Head Burritos | |
| Pure Taqueria | |
Training & Support |
|
| Training | |
| Hot Head Burritos | The Franchisee or Operating Manager will need to attend our training program for up to 12 days. |
| Pure Taqueria | Four weeks of training in the operation of your PURE Taqueria and the deployment of the Be Sure With PURE Taqueria brand. . One week of on-site training of your personnel from our qualified support staff. |
| Support | |
| Hot Head Burritos | |
| Pure Taqueria | Comprehensive Operations Manual. . Recipe video library. . Information Technology/POS Support. . Marketing and advertising. . National Purchasing Program. . Use of the registered Be Sure With Pure Taqueria service mark. . Intranet. . On-going support. |
| Marketing | |
| Hot Head Burritos | |
| Pure Taqueria | |
| Operations | |
| Hot Head Burritos | |
| Pure Taqueria | |
Expansion Plans |
|
| US Expansion | |
| Hot Head Burritos | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Pure Taqueria | |
| Canada Expansion | |
| Hot Head Burritos | |
| Pure Taqueria | |
| International Expansion | |
| Hot Head Burritos | |
| Pure Taqueria | |