Start-Up Costs and Fees |
||
| Hot Head Burritos | El Chico Cafe | |
| Investment | 215650 - 694700 | 1550000 - 2530000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 3% | |
| Year Founded | 0 | 1940 |
| Year Franchised | 0 | 1969 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Hot Head Burritos | El Chico Cafe | |
| Experience | ||
Financing Options |
||
| Hot Head Burritos | El Chico Cafe | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Hot Head Burritos | El Chico Cafe | |
| Training | The Franchisee or Operating Manager will need to attend our training program for up to 12 days. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Hot Head Burritos | El Chico Cafe | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Hot Head Burritos | |
| El Chico Cafe | |
| Franchise Fee | |
| Hot Head Burritos | |
| El Chico Cafe | |
| Royalty Fee | |
| Hot Head Burritos | 6% |
| El Chico Cafe | 5% |
| Advertising Fee | |
| Hot Head Burritos | 3% |
| El Chico Cafe | |
| Year Founded | |
| Hot Head Burritos | 0 |
| El Chico Cafe | 1940 |
| Year Franchised | |
| Hot Head Burritos | 0 |
| El Chico Cafe | 1969 |
| Term Of Agreement | |
| Hot Head Burritos | |
| El Chico Cafe | |
| Renewal Fee | |
| Hot Head Burritos | |
| El Chico Cafe | |
Business Experience Requirements |
|
| Experience | |
| Hot Head Burritos | |
| El Chico Cafe | |
Financing Options |
|
| Franchise Fees | |
| Hot Head Burritos | |
| El Chico Cafe | |
| Start-up Costs | |
| Hot Head Burritos | |
| El Chico Cafe | |
| Equipment | |
| Hot Head Burritos} | |
| El Chico Cafe | |
| Inventory | |
| Hot Head Burritos | |
| El Chico Cafe | |
| Receivables | |
| Hot Head Burritos | |
| El Chico Cafe | |
| Payroll | |
| Hot Head Burritos | |
| El Chico Cafe | |
Training & Support |
|
| Training | |
| Hot Head Burritos | The Franchisee or Operating Manager will need to attend our training program for up to 12 days. |
| El Chico Cafe | |
| Support | |
| Hot Head Burritos | |
| El Chico Cafe | |
| Marketing | |
| Hot Head Burritos | |
| El Chico Cafe | |
| Operations | |
| Hot Head Burritos | |
| El Chico Cafe | |
Expansion Plans |
|
| US Expansion | |
| Hot Head Burritos | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| El Chico Cafe | |
| Canada Expansion | |
| Hot Head Burritos | |
| El Chico Cafe | 0 |
| International Expansion | |
| Hot Head Burritos | |
| El Chico Cafe | |