Start-Up Costs and Fees |
||
| Herrell's | Uncle Louie Gs | |
| Investment | 251000 - 367000 | 58150 - 235500 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | ||
| Year Founded | 1973 | 1998 |
| Year Franchised | 1980 | 1999 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Herrell's | Uncle Louie Gs | |
| Experience | What we expect from a franchisee * A belief in the Herrell's Ice Cream product and system * Owner operation and interest in their community * Respect for employees * Franchisor respect and communication * Customer service that exceeds the norm (win that customer back every time they come into your store) * Cleanliness and neatness * Desire to succeed in one's own business | |
Financing Options |
||
| Herrell's | Uncle Louie Gs | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Herrell's | Uncle Louie Gs | |
| Training | During your training you will receive detailed instructions as well as hands-on experience making our award-winning ice cream, including thorough familiarization with all equipment. | |
| Support | Since the proof of the ice cream is in the eating, Herrell's Ice Cream will provide you with our absolutely best tasting, richest and creamiest ice cream recipes which have been perfected applying years of experience. How and where to order your inventory of perishable ingredients and supplies is crucial. During your pre-opening days in preparation for your opening, our staff will assist you in contacting various suppliers and in placing your initial orders. Once you are in operation, a member of the franchise staff will visit you on a regular basis. Areas such as ice cream making, daily operations, expense analysis, staff evaluation and promotional ideas can be discussed. The Herrell's Ice Cream and Herrell's Development staff is very supportive and is always only a phone call or e-mail away. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Herrell's | Uncle Louie Gs | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Herrell's | |
| Uncle Louie Gs | |
| Franchise Fee | |
| Herrell's | |
| Uncle Louie Gs | |
| Royalty Fee | |
| Herrell's | 6% |
| Uncle Louie Gs | |
| Advertising Fee | |
| Herrell's | |
| Uncle Louie Gs | |
| Year Founded | |
| Herrell's | 1973 |
| Uncle Louie Gs | 1998 |
| Year Franchised | |
| Herrell's | 1980 |
| Uncle Louie Gs | 1999 |
| Term Of Agreement | |
| Herrell's | |
| Uncle Louie Gs | |
| Renewal Fee | |
| Herrell's | |
| Uncle Louie Gs | |
Business Experience Requirements |
|
| Experience | |
| Herrell's | What we expect from a franchisee * A belief in the Herrell's Ice Cream product and system * Owner operation and interest in their community * Respect for employees * Franchisor respect and communication * Customer service that exceeds the norm (win that customer back every time they come into your store) * Cleanliness and neatness * Desire to succeed in one's own business |
| Uncle Louie Gs | |
Financing Options |
|
| Franchise Fees | |
| Herrell's | |
| Uncle Louie Gs | |
| Start-up Costs | |
| Herrell's | |
| Uncle Louie Gs | |
| Equipment | |
| Herrell's} | |
| Uncle Louie Gs | |
| Inventory | |
| Herrell's | |
| Uncle Louie Gs | |
| Receivables | |
| Herrell's | |
| Uncle Louie Gs | |
| Payroll | |
| Herrell's | |
| Uncle Louie Gs | |
Training & Support |
|
| Training | |
| Herrell's | During your training you will receive detailed instructions as well as hands-on experience making our award-winning ice cream, including thorough familiarization with all equipment. |
| Uncle Louie Gs | |
| Support | |
| Herrell's | Since the proof of the ice cream is in the eating, Herrell's Ice Cream will provide you with our absolutely best tasting, richest and creamiest ice cream recipes which have been perfected applying years of experience. How and where to order your inventory of perishable ingredients and supplies is crucial. During your pre-opening days in preparation for your opening, our staff will assist you in contacting various suppliers and in placing your initial orders. Once you are in operation, a member of the franchise staff will visit you on a regular basis. Areas such as ice cream making, daily operations, expense analysis, staff evaluation and promotional ideas can be discussed. The Herrell's Ice Cream and Herrell's Development staff is very supportive and is always only a phone call or e-mail away. |
| Uncle Louie Gs | |
| Marketing | |
| Herrell's | |
| Uncle Louie Gs | |
| Operations | |
| Herrell's | |
| Uncle Louie Gs | |
Expansion Plans |
|
| US Expansion | |
| Herrell's | |
| Uncle Louie Gs | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Herrell's | |
| Uncle Louie Gs | |
| International Expansion | |
| Herrell's | |
| Uncle Louie Gs | |