Start-Up Costs and Fees |
||
| Halibut House - Fish & Chips | The Juicy Crab | |
| Investment | 450000 - 550000 | 613500 - 1106500 |
| Franchise Fee | ||
| Royalty Fee | $2,500 | 3% going to 4% |
| Advertising Fee | 2% | 1%local+1%Nat'l |
| Year Founded | 1996 | 2015 |
| Year Franchised | 2000 | 2017 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Halibut House - Fish & Chips | The Juicy Crab | |
| Experience | Training provided Business background is a plus. Quality restaurant experience would be add on | |
Financing Options |
||
| Halibut House - Fish & Chips | The Juicy Crab | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | Yes | |
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Halibut House - Fish & Chips | The Juicy Crab | |
| Training | 30 days In house training provided. | GM gets 16 hours Classroom training and 46 days on the job training in our corporate training location. Other following mangers : ASST MGR. FOH MGR. BOF MGR gets 16 hours classroom training and 24 days of on the job training in our corporate training location. A team of trainers for a week in support of the Grand Opening. |
| Support | 30 days in house support included | |
| Marketing | ||
| Operations | OBLIGATION TO PARTICIPATE IN THE ACTUAL OPERATION OF THE FRANCHISE BUSINESS You must designate one person who owns at least 10% of your equity interests as your “Operating Partner.-- The Operating Partner must serve as the general manager of the restaurant, operate it on a day-to-day basis and have the authority to bind you to obligations relating to the Franchise Agreement. The restaurant must be under the direct, on-premises supervision of a fully-trained manager or a fully-trained assistant manager selected by you and approved by us. We do not require that the Operating Partner or other persons who directly or indirectly own an ownership interest in your entity (an “Owner--) provide direct on-premises supervision. | |
Expansion Plans |
||
| Halibut House - Fish & Chips | The Juicy Crab | |
| US Expansion | Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee | |
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |
| Franchise Fee | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |
| Royalty Fee | |
| Halibut House - Fish & Chips | $2,500 |
| The Juicy Crab | 3% going to 4% |
| Advertising Fee | |
| Halibut House - Fish & Chips | 2% |
| The Juicy Crab | 1%local+1%Nat'l |
| Year Founded | |
| Halibut House - Fish & Chips | 1996 |
| The Juicy Crab | 2015 |
| Year Franchised | |
| Halibut House - Fish & Chips | 2000 |
| The Juicy Crab | 2017 |
| Term Of Agreement | |
| Halibut House - Fish & Chips | 10 |
| The Juicy Crab | |
| Renewal Fee | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |
Business Experience Requirements |
|
| Experience | |
| Halibut House - Fish & Chips | Training provided Business background is a plus. Quality restaurant experience would be add on |
| The Juicy Crab | |
Financing Options |
|
| Franchise Fees | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |
| Start-up Costs | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |
| Equipment | |
| Halibut House - Fish & Chips} | |
| The Juicy Crab | |
| Inventory | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |
| Receivables | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |
| Payroll | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |
Training & Support |
|
| Training | |
| Halibut House - Fish & Chips | 30 days In house training provided. |
| The Juicy Crab | GM gets 16 hours Classroom training and 46 days on the job training in our corporate training location. Other following mangers : ASST MGR. FOH MGR. BOF MGR gets 16 hours classroom training and 24 days of on the job training in our corporate training location. A team of trainers for a week in support of the Grand Opening. |
| Support | |
| Halibut House - Fish & Chips | 30 days in house support included |
| The Juicy Crab | |
| Marketing | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |
| Operations | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | OBLIGATION TO PARTICIPATE IN THE ACTUAL OPERATION OF THE FRANCHISE BUSINESS You must designate one person who owns at least 10% of your equity interests as your “Operating Partner.-- The Operating Partner must serve as the general manager of the restaurant, operate it on a day-to-day basis and have the authority to bind you to obligations relating to the Franchise Agreement. The restaurant must be under the direct, on-premises supervision of a fully-trained manager or a fully-trained assistant manager selected by you and approved by us. We do not require that the Operating Partner or other persons who directly or indirectly own an ownership interest in your entity (an “Owner--) provide direct on-premises supervision. |
Expansion Plans |
|
| US Expansion | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee |
| Canada Expansion | |
| Halibut House - Fish & Chips | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| The Juicy Crab | |
| International Expansion | |
| Halibut House - Fish & Chips | |
| The Juicy Crab | |