Start-Up Costs and Fees |
||
| Gyu-Kaku Japanese BBQ Restaurant | Yogis Grill | |
| Investment | 785281 - 2120001 | 268050 - 434055 |
| Franchise Fee | ||
| Royalty Fee | 5% | 3% |
| Advertising Fee | 1.50% | 2% |
| Year Founded | 1996 | 2005 |
| Year Franchised | 1997 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Gyu-Kaku Japanese BBQ Restaurant | Yogis Grill | |
| Experience | ||
Financing Options |
||
| Gyu-Kaku Japanese BBQ Restaurant | Yogis Grill | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Gyu-Kaku Japanese BBQ Restaurant | Yogis Grill | |
| Training | Classroom training: 46 hours Additional training: At the restaurant | Training will be available at our company headquarters, or at another exclusive location, and will last for 1 week. Members of our management team will conduct training. Training will be provided for 2 people per franchised business. Ongoing training is also available. |
| Support | Purchasing, Co-ops, Newsletter, Meetings/Conventions, Grand Opening, Security/Safety Procedures, Site Selection | |
| Marketing | Co-op Advertising, Regional Advertising, Social media, Website development, Email marketing, Loyalty program/app | |
| Operations | Number of employees required to run: 20 | |
Expansion Plans |
||
| Gyu-Kaku Japanese BBQ Restaurant | Yogis Grill | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
| Franchise Fee | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
| Royalty Fee | |
| Gyu-Kaku Japanese BBQ Restaurant | 5% |
| Yogis Grill | 3% |
| Advertising Fee | |
| Gyu-Kaku Japanese BBQ Restaurant | 1.50% |
| Yogis Grill | 2% |
| Year Founded | |
| Gyu-Kaku Japanese BBQ Restaurant | 1996 |
| Yogis Grill | 2005 |
| Year Franchised | |
| Gyu-Kaku Japanese BBQ Restaurant | 1997 |
| Yogis Grill | 2008 |
| Term Of Agreement | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
| Renewal Fee | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
Business Experience Requirements |
|
| Experience | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
Financing Options |
|
| Franchise Fees | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
| Start-up Costs | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
| Equipment | |
| Gyu-Kaku Japanese BBQ Restaurant} | |
| Yogis Grill | |
| Inventory | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
| Receivables | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
| Payroll | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
Training & Support |
|
| Training | |
| Gyu-Kaku Japanese BBQ Restaurant | Classroom training: 46 hours Additional training: At the restaurant |
| Yogis Grill | Training will be available at our company headquarters, or at another exclusive location, and will last for 1 week. Members of our management team will conduct training. Training will be provided for 2 people per franchised business. Ongoing training is also available. |
| Support | |
| Gyu-Kaku Japanese BBQ Restaurant | Purchasing, Co-ops, Newsletter, Meetings/Conventions, Grand Opening, Security/Safety Procedures, Site Selection |
| Yogis Grill | |
| Marketing | |
| Gyu-Kaku Japanese BBQ Restaurant | Co-op Advertising, Regional Advertising, Social media, Website development, Email marketing, Loyalty program/app |
| Yogis Grill | |
| Operations | |
| Gyu-Kaku Japanese BBQ Restaurant | Number of employees required to run: 20 |
| Yogis Grill | |
Expansion Plans |
|
| US Expansion | |
| Gyu-Kaku Japanese BBQ Restaurant | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Yogis Grill | |
| Canada Expansion | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |
| International Expansion | |
| Gyu-Kaku Japanese BBQ Restaurant | |
| Yogis Grill | |