Start-Up Costs and Fees |
||
| Glory Days Grill | Windmill | |
| Investment | 1696500 - 2526500 | 127500 - 322500 |
| Franchise Fee | ||
| Royalty Fee | 3% | 5% |
| Advertising Fee | 1% | 4% |
| Year Founded | 1996 | 0 |
| Year Franchised | 2004 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Glory Days Grill | Windmill | |
| Experience | ||
Financing Options |
||
| Glory Days Grill | Windmill | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Glory Days Grill | Windmill | |
| Training | The WindMill training program is designed to take you from the ground up. Each individual franchisee will receive a hand-tailored program based upon their prior knowledge. Training is conducted in a corporate-owned restaurant and a minimum of eighty hours is required. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Glory Days Grill | Windmill | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Glory Days Grill | |
| Windmill | |
| Franchise Fee | |
| Glory Days Grill | |
| Windmill | |
| Royalty Fee | |
| Glory Days Grill | 3% |
| Windmill | 5% |
| Advertising Fee | |
| Glory Days Grill | 1% |
| Windmill | 4% |
| Year Founded | |
| Glory Days Grill | 1996 |
| Windmill | 0 |
| Year Franchised | |
| Glory Days Grill | 2004 |
| Windmill | 0 |
| Term Of Agreement | |
| Glory Days Grill | |
| Windmill | 10 years |
| Renewal Fee | |
| Glory Days Grill | |
| Windmill | |
Business Experience Requirements |
|
| Experience | |
| Glory Days Grill | |
| Windmill | |
Financing Options |
|
| Franchise Fees | |
| Glory Days Grill | |
| Windmill | |
| Start-up Costs | |
| Glory Days Grill | |
| Windmill | |
| Equipment | |
| Glory Days Grill} | |
| Windmill | |
| Inventory | |
| Glory Days Grill | |
| Windmill | |
| Receivables | |
| Glory Days Grill | |
| Windmill | |
| Payroll | |
| Glory Days Grill | |
| Windmill | |
Training & Support |
|
| Training | |
| Glory Days Grill | |
| Windmill | The WindMill training program is designed to take you from the ground up. Each individual franchisee will receive a hand-tailored program based upon their prior knowledge. Training is conducted in a corporate-owned restaurant and a minimum of eighty hours is required. |
| Support | |
| Glory Days Grill | |
| Windmill | |
| Marketing | |
| Glory Days Grill | |
| Windmill | |
| Operations | |
| Glory Days Grill | |
| Windmill | |
Expansion Plans |
|
| US Expansion | |
| Glory Days Grill | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Windmill | |
| Canada Expansion | |
| Glory Days Grill | |
| Windmill | |
| International Expansion | |
| Glory Days Grill | |
| Windmill | |