Start-Up Costs and Fees |
||
| Glory Days Grill | The Burger Joint | |
| Investment | 1696500 - 2526500 | 195800 - 589800 |
| Franchise Fee | ||
| Royalty Fee | 3% | 5.50% |
| Advertising Fee | 1% | 1%Nat'l + 1%Local |
| Year Founded | 1996 | 0 |
| Year Franchised | 2004 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Glory Days Grill | The Burger Joint | |
| Experience | Restaurant experience is preferred, but we will consider prospects who posses strong leadership and management skills and have a history of successfully operating in a service oriented business. | |
Financing Options |
||
| Glory Days Grill | The Burger Joint | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Glory Days Grill | The Burger Joint | |
| Training | You (and any key operations management) will be required to attend and successfully complete our Initial Training program. The Initial Training program may last up to seventeen (17) days, and must be completed prior to your opening each Restaurant. A BGR representative will be on site just prior to your opening, and immediately following your opening, to help support you during this important phase. | |
| Support | ||
| Marketing | BGR trademark and logo specifications, which are continually modified and expanded based on the impact of each specific marketing and promotional campaign we implement in our local markets. | |
| Operations | BGR has developed a POS for the operation of the Restaurants and management reporting purposes. The BGR POS interfaces with ADP for time clock purposes and payroll processing. Provided your accounting software can empower you to efficiently and effectively produce financial statements (which will be per our Chart of Accounts), BGR will accept most brand name accounting software systems. | |
Expansion Plans |
||
| Glory Days Grill | The Burger Joint | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Glory Days Grill | |
| The Burger Joint | |
| Franchise Fee | |
| Glory Days Grill | |
| The Burger Joint | |
| Royalty Fee | |
| Glory Days Grill | 3% |
| The Burger Joint | 5.50% |
| Advertising Fee | |
| Glory Days Grill | 1% |
| The Burger Joint | 1%Nat'l + 1%Local |
| Year Founded | |
| Glory Days Grill | 1996 |
| The Burger Joint | 0 |
| Year Franchised | |
| Glory Days Grill | 2004 |
| The Burger Joint | 0 |
| Term Of Agreement | |
| Glory Days Grill | |
| The Burger Joint | |
| Renewal Fee | |
| Glory Days Grill | |
| The Burger Joint | |
Business Experience Requirements |
|
| Experience | |
| Glory Days Grill | |
| The Burger Joint | Restaurant experience is preferred, but we will consider prospects who posses strong leadership and management skills and have a history of successfully operating in a service oriented business. |
Financing Options |
|
| Franchise Fees | |
| Glory Days Grill | |
| The Burger Joint | |
| Start-up Costs | |
| Glory Days Grill | |
| The Burger Joint | |
| Equipment | |
| Glory Days Grill} | |
| The Burger Joint | |
| Inventory | |
| Glory Days Grill | |
| The Burger Joint | |
| Receivables | |
| Glory Days Grill | |
| The Burger Joint | |
| Payroll | |
| Glory Days Grill | |
| The Burger Joint | |
Training & Support |
|
| Training | |
| Glory Days Grill | |
| The Burger Joint | You (and any key operations management) will be required to attend and successfully complete our Initial Training program. The Initial Training program may last up to seventeen (17) days, and must be completed prior to your opening each Restaurant. A BGR representative will be on site just prior to your opening, and immediately following your opening, to help support you during this important phase. |
| Support | |
| Glory Days Grill | |
| The Burger Joint | |
| Marketing | |
| Glory Days Grill | |
| The Burger Joint | BGR trademark and logo specifications, which are continually modified and expanded based on the impact of each specific marketing and promotional campaign we implement in our local markets. |
| Operations | |
| Glory Days Grill | |
| The Burger Joint | BGR has developed a POS for the operation of the Restaurants and management reporting purposes. The BGR POS interfaces with ADP for time clock purposes and payroll processing. Provided your accounting software can empower you to efficiently and effectively produce financial statements (which will be per our Chart of Accounts), BGR will accept most brand name accounting software systems. |
Expansion Plans |
|
| US Expansion | |
| Glory Days Grill | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| The Burger Joint | |
| Canada Expansion | |
| Glory Days Grill | |
| The Burger Joint | |
| International Expansion | |
| Glory Days Grill | |
| The Burger Joint | |