Start-Up Costs and Fees |
||
| Gino's Pizza | Domino's Pizza | |
| Investment | 200000 - 250000 | 101450 - 582500 |
| Franchise Fee | 0 | |
| Royalty Fee | $200-$600/ week | 5.50% |
| Advertising Fee | $150/week | |
| Year Founded | 0 | 1960 |
| Year Franchised | 0 | 1967 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Gino's Pizza | Domino's Pizza | |
| Experience | Industry experience Successful experience in food service/retail management; entrepreneurial/equivalent experience | |
Financing Options |
||
| Gino's Pizza | Domino's Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Gino's Pizza | Domino's Pizza | |
| Training | ||
| Support | After an agreement has been executed, the Franchisee is provided with Training and Services necessary to successfully open and operate a Gino's Pizza outlet. We assist with arranging financing, site location, turnkey construction, equipment, use of trademarks and recipes. We also arrange relationships with authorized suppliers, advertising, promotional support and provide ongoing operation support. | Newsletter, Meetings, Internet, Security/safety procedures, Field operations/evaluations |
| Marketing | Co-op advertising, Ad slicks, National media | |
| Operations | Number of employees needed to run franchised unit: 15 - 20 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Gino's Pizza | Domino's Pizza | |
| US Expansion | ||
| Canada Expansion | Ontario | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Gino's Pizza | |
| Domino's Pizza | |
| Franchise Fee | |
| Gino's Pizza | |
| Domino's Pizza | |
| Royalty Fee | |
| Gino's Pizza | $200-$600/ week |
| Domino's Pizza | 5.50% |
| Advertising Fee | |
| Gino's Pizza | $150/week |
| Domino's Pizza | |
| Year Founded | |
| Gino's Pizza | 0 |
| Domino's Pizza | 1960 |
| Year Franchised | |
| Gino's Pizza | 0 |
| Domino's Pizza | 1967 |
| Term Of Agreement | |
| Gino's Pizza | |
| Domino's Pizza | 10 years |
| Renewal Fee | |
| Gino's Pizza | |
| Domino's Pizza | |
Business Experience Requirements |
|
| Experience | |
| Gino's Pizza | |
| Domino's Pizza | Industry experience Successful experience in food service/retail management; entrepreneurial/equivalent experience |
Financing Options |
|
| Franchise Fees | |
| Gino's Pizza | |
| Domino's Pizza | |
| Start-up Costs | |
| Gino's Pizza | |
| Domino's Pizza | |
| Equipment | |
| Gino's Pizza} | |
| Domino's Pizza | |
| Inventory | |
| Gino's Pizza | |
| Domino's Pizza | |
| Receivables | |
| Gino's Pizza | |
| Domino's Pizza | |
| Payroll | |
| Gino's Pizza | |
| Domino's Pizza | |
Training & Support |
|
| Training | |
| Gino's Pizza | |
| Domino's Pizza | |
| Support | |
| Gino's Pizza | After an agreement has been executed, the Franchisee is provided with Training and Services necessary to successfully open and operate a Gino's Pizza outlet. We assist with arranging financing, site location, turnkey construction, equipment, use of trademarks and recipes. We also arrange relationships with authorized suppliers, advertising, promotional support and provide ongoing operation support. |
| Domino's Pizza | Newsletter, Meetings, Internet, Security/safety procedures, Field operations/evaluations |
| Marketing | |
| Gino's Pizza | |
| Domino's Pizza | Co-op advertising, Ad slicks, National media |
| Operations | |
| Gino's Pizza | |
| Domino's Pizza | Number of employees needed to run franchised unit: 15 - 20 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Gino's Pizza | |
| Domino's Pizza | |
| Canada Expansion | |
| Gino's Pizza | Ontario |
| Domino's Pizza | |
| International Expansion | |
| Gino's Pizza | |
| Domino's Pizza | |