Start-Up Costs and Fees |
||
| Freshslice Pizza | Hungry Howie's Pizza | |
| Investment | 130000 - 325000 | 290600 - 538400 |
| Franchise Fee | ||
| Royalty Fee | 0 | 5.50% |
| Advertising Fee | 0 | 7% |
| Year Founded | 1999 | 1973 |
| Year Franchised | 2000 | 1982 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Freshslice Pizza | Hungry Howie's Pizza | |
| Experience | - Be entrepreneurial. - Have management experience. - Process partnership mentality. - Have food or retail experience. - Be financially stable. - Be passionate about the Freshslice brand. | |
Financing Options |
||
| Freshslice Pizza | Hungry Howie's Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Freshslice Pizza | Hungry Howie's Pizza | |
| Training | The initial training is 15 days full time. The Training is held in one of our Training Stores. | On-The-Job Training: 138 hours Classroom Training: 44 hours Additional Training: Regional seminars |
| Support | - Business coach. - Buying power. - Marketing power. - Ongoing training. - Financing power. - Pre-opening support. | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Freshslice Pizza | Hungry Howie's Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | |
| Franchise Fee | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | |
| Royalty Fee | |
| Freshslice Pizza | 0 |
| Hungry Howie's Pizza | 5.50% |
| Advertising Fee | |
| Freshslice Pizza | 0 |
| Hungry Howie's Pizza | 7% |
| Year Founded | |
| Freshslice Pizza | 1999 |
| Hungry Howie's Pizza | 1973 |
| Year Franchised | |
| Freshslice Pizza | 2000 |
| Hungry Howie's Pizza | 1982 |
| Term Of Agreement | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | 10 years |
| Renewal Fee | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | |
Business Experience Requirements |
|
| Experience | |
| Freshslice Pizza | - Be entrepreneurial. - Have management experience. - Process partnership mentality. - Have food or retail experience. - Be financially stable. - Be passionate about the Freshslice brand. |
| Hungry Howie's Pizza | |
Financing Options |
|
| Franchise Fees | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | |
| Start-up Costs | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | |
| Equipment | |
| Freshslice Pizza} | |
| Hungry Howie's Pizza | |
| Inventory | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | |
| Receivables | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | |
| Payroll | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | |
Training & Support |
|
| Training | |
| Freshslice Pizza | The initial training is 15 days full time. The Training is held in one of our Training Stores. |
| Hungry Howie's Pizza | On-The-Job Training: 138 hours Classroom Training: 44 hours Additional Training: Regional seminars |
| Support | |
| Freshslice Pizza | - Business coach. - Buying power. - Marketing power. - Ongoing training. - Financing power. - Pre-opening support. |
| Hungry Howie's Pizza | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | 0 |
| International Expansion | |
| Freshslice Pizza | |
| Hungry Howie's Pizza | |