Start-Up Costs and Fees |
||
| Flour Power Kids Cooking Studios | National Youth Sports | |
| Investment | 131675 - 241675 | 52700 - 97200 |
| Franchise Fee | ||
| Royalty Fee | 6% | 6% |
| Advertising Fee | $149/mo. | 2% |
| Year Founded | 2008 | 2000 |
| Year Franchised | 2015 | 2012 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Flour Power Kids Cooking Studios | National Youth Sports | |
| Experience | We like hard working individuals with an entrepreneurial spirit best! We like individuals who understand that a system has been developed and they need to follow it in order to succeed. Our best success stories are from Studio Owners who work in their studios full time and provide outstanding customer service to customers and lead their employees by example! | |
Financing Options |
||
| Flour Power Kids Cooking Studios | National Youth Sports | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Flour Power Kids Cooking Studios | National Youth Sports | |
| Training | On-The-Job Training: 20 hours Classroom Training: 20 hours Additional Training: ServSafe & first aid/CPR training | *2 weeks of training at the corporate offices *Up to 4 weeks of training once the franchised business is ready to open. |
| Support | Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media Website development Email marketing | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 8 | |
Expansion Plans |
||
| Flour Power Kids Cooking Studios | National Youth Sports | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
| Franchise Fee | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
| Royalty Fee | |
| Flour Power Kids Cooking Studios | 6% |
| National Youth Sports | 6% |
| Advertising Fee | |
| Flour Power Kids Cooking Studios | $149/mo. |
| National Youth Sports | 2% |
| Year Founded | |
| Flour Power Kids Cooking Studios | 2008 |
| National Youth Sports | 2000 |
| Year Franchised | |
| Flour Power Kids Cooking Studios | 2015 |
| National Youth Sports | 2012 |
| Term Of Agreement | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
| Renewal Fee | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
Business Experience Requirements |
|
| Experience | |
| Flour Power Kids Cooking Studios | We like hard working individuals with an entrepreneurial spirit best! We like individuals who understand that a system has been developed and they need to follow it in order to succeed. Our best success stories are from Studio Owners who work in their studios full time and provide outstanding customer service to customers and lead their employees by example! |
| National Youth Sports | |
Financing Options |
|
| Franchise Fees | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
| Start-up Costs | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
| Equipment | |
| Flour Power Kids Cooking Studios} | |
| National Youth Sports | |
| Inventory | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
| Receivables | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
| Payroll | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
Training & Support |
|
| Training | |
| Flour Power Kids Cooking Studios | On-The-Job Training: 20 hours Classroom Training: 20 hours Additional Training: ServSafe & first aid/CPR training |
| National Youth Sports | *2 weeks of training at the corporate offices *Up to 4 weeks of training once the franchised business is ready to open. |
| Support | |
| Flour Power Kids Cooking Studios | Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| National Youth Sports | |
| Marketing | |
| Flour Power Kids Cooking Studios | Co-op Advertising Ad Templates Regional Advertising Social media Website development Email marketing |
| National Youth Sports | |
| Operations | |
| Flour Power Kids Cooking Studios | Absentee Ownership Allowed Number of Employees Required to Run: 8 |
| National Youth Sports | |
Expansion Plans |
|
| US Expansion | |
| Flour Power Kids Cooking Studios | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| National Youth Sports | |
| Canada Expansion | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |
| International Expansion | |
| Flour Power Kids Cooking Studios | |
| National Youth Sports | |