Start-Up Costs and Fees |
||
| Fit for Life | Negril Eatery | |
| Investment | 180000 - 999999 | 244100 - 327567 |
| Franchise Fee | ||
| Royalty Fee | 7% | 5% |
| Advertising Fee | 0% | |
| Year Founded | 0 | 1979 |
| Year Franchised | 0 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Fit for Life | Negril Eatery | |
| Experience | ||
Financing Options |
||
| Fit for Life | Negril Eatery | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Fit for Life | Negril Eatery | |
| Training | You will be required to complete approximately eighty hours of classroom and actual training at our facilities. This includes, inventory control, employee scheduling, food handling and food preparation methods, recipes, customer service. You will also receive our proprietary Operations Manual to serve as your guide. | |
| Support | At Fit for Life, we fully understand the needs of a Franchisee "Business Person" and further understand that change in the business environment is constant and indeed needed. Fit for Life Head Office personnel are available on an ongoing basis to aid and assist in all levels of management for the benefit of the Franchisee. | We will assist with the design, site selection, lease, build out, sourcing of equipment and supplies. |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Fit for Life | Negril Eatery | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Fit for Life | |
| Negril Eatery | |
| Franchise Fee | |
| Fit for Life | |
| Negril Eatery | |
| Royalty Fee | |
| Fit for Life | 7% |
| Negril Eatery | 5% |
| Advertising Fee | |
| Fit for Life | 0% |
| Negril Eatery | |
| Year Founded | |
| Fit for Life | 0 |
| Negril Eatery | 1979 |
| Year Franchised | |
| Fit for Life | 0 |
| Negril Eatery | 1985 |
| Term Of Agreement | |
| Fit for Life | |
| Negril Eatery | |
| Renewal Fee | |
| Fit for Life | |
| Negril Eatery | |
Business Experience Requirements |
|
| Experience | |
| Fit for Life | |
| Negril Eatery | |
Financing Options |
|
| Franchise Fees | |
| Fit for Life | |
| Negril Eatery | |
| Start-up Costs | |
| Fit for Life | |
| Negril Eatery | |
| Equipment | |
| Fit for Life} | |
| Negril Eatery | |
| Inventory | |
| Fit for Life | |
| Negril Eatery | |
| Receivables | |
| Fit for Life | |
| Negril Eatery | |
| Payroll | |
| Fit for Life | |
| Negril Eatery | |
Training & Support |
|
| Training | |
| Fit for Life | |
| Negril Eatery | You will be required to complete approximately eighty hours of classroom and actual training at our facilities. This includes, inventory control, employee scheduling, food handling and food preparation methods, recipes, customer service. You will also receive our proprietary Operations Manual to serve as your guide. |
| Support | |
| Fit for Life | At Fit for Life, we fully understand the needs of a Franchisee "Business Person" and further understand that change in the business environment is constant and indeed needed. Fit for Life Head Office personnel are available on an ongoing basis to aid and assist in all levels of management for the benefit of the Franchisee. |
| Negril Eatery | We will assist with the design, site selection, lease, build out, sourcing of equipment and supplies. |
| Marketing | |
| Fit for Life | |
| Negril Eatery | |
| Operations | |
| Fit for Life | |
| Negril Eatery | |
Expansion Plans |
|
| US Expansion | |
| Fit for Life | |
| Negril Eatery | |
| Canada Expansion | |
| Fit for Life | |
| Negril Eatery | |
| International Expansion | |
| Fit for Life | |
| Negril Eatery | |