Start-Up Costs and Fees |
||
| Firehouse Subs | Sandwich Tree Restaurants | |
| Investment | 57502 - 868696 | 90000 - 120000 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | 5% |
| Advertising Fee | 3-5% | 3% |
| Year Founded | 1994 | 1978 |
| Year Franchised | 1995 | 1979 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Firehouse Subs | Sandwich Tree Restaurants | |
| Experience | 1. Minimum of $80k to invest 2. Credit score of 650+ 3. Strong inner drive for excellence 4. Devotion to your Firehouse Subs business 5. Motivated and community-minded 6. Must love subs! | |
Financing Options |
||
| Firehouse Subs | Sandwich Tree Restaurants | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Firehouse Subs | Sandwich Tree Restaurants | |
| Training | Headquarters 2 Weeks | |
| Support | Central Data Processing: At Additional Cost Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline | |
| Marketing | ||
| Operations | Average Number of Employees: 4 Full-time, 7 Part-time Passive Ownership: Allowed, But Discouraged | |
Expansion Plans |
||
| Firehouse Subs | Sandwich Tree Restaurants | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| International Expansion | Canada, Mexico |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | |
| Franchise Fee | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | |
| Royalty Fee | |
| Firehouse Subs | 6% |
| Sandwich Tree Restaurants | 5% |
| Advertising Fee | |
| Firehouse Subs | 3-5% |
| Sandwich Tree Restaurants | 3% |
| Year Founded | |
| Firehouse Subs | 1994 |
| Sandwich Tree Restaurants | 1978 |
| Year Franchised | |
| Firehouse Subs | 1995 |
| Sandwich Tree Restaurants | 1979 |
| Term Of Agreement | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | 5 years +5 |
| Renewal Fee | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | |
Business Experience Requirements |
|
| Experience | |
| Firehouse Subs | 1. Minimum of $80k to invest 2. Credit score of 650+ 3. Strong inner drive for excellence 4. Devotion to your Firehouse Subs business 5. Motivated and community-minded 6. Must love subs! |
| Sandwich Tree Restaurants | |
Financing Options |
|
| Franchise Fees | |
| Firehouse Subs | No |
| Sandwich Tree Restaurants | No |
| Start-up Costs | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | |
| Equipment | |
| Firehouse Subs} | |
| Sandwich Tree Restaurants | |
| Inventory | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | |
| Receivables | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | |
| Payroll | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | |
Training & Support |
|
| Training | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | Headquarters 2 Weeks |
| Support | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | Central Data Processing: At Additional Cost Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline |
| Marketing | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | |
| Operations | |
| Firehouse Subs | |
| Sandwich Tree Restaurants | Average Number of Employees: 4 Full-time, 7 Part-time Passive Ownership: Allowed, But Discouraged |
Expansion Plans |
|
| US Expansion | |
| Firehouse Subs | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Sandwich Tree Restaurants | |
| Canada Expansion | |
| Firehouse Subs | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| Sandwich Tree Restaurants | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| International Expansion | |
| Firehouse Subs | Canada, Mexico |
| Sandwich Tree Restaurants | |