Start-Up Costs and Fees |
||
| Fendalls Ice Cream | Abbott's Frozen Custard | |
| Investment | 137500 - 219500 | 332254 - 571634 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | 5.50% |
| Advertising Fee | 3% | 0.19Cents/Gal. |
| Year Founded | 1910 | 1902 |
| Year Franchised | 2008 | 1977 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Fendalls Ice Cream | Abbott's Frozen Custard | |
| Experience | ||
Financing Options |
||
| Fendalls Ice Cream | Abbott's Frozen Custard | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Fendalls Ice Cream | Abbott's Frozen Custard | |
| Training | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant.This training is offered on an as needed basis at our headquarters in Salt Lake City, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. | 3 days at Scoop School and 10 days of on-site training at your location, where we teach you everything you need to know to operate and manage an Abbott's Frozen Custard store. |
| Support | Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks | |
| Operations | A Fendall's Ice Cream franchise will offer mainly ice cream, frozen deserts, food, with some other menu items. | Number of employees needed to run franchised unit: 4 - 6 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
Expansion Plans |
||
| Fendalls Ice Cream | Abbott's Frozen Custard | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |
| Franchise Fee | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |
| Royalty Fee | |
| Fendalls Ice Cream | 6% |
| Abbott's Frozen Custard | 5.50% |
| Advertising Fee | |
| Fendalls Ice Cream | 3% |
| Abbott's Frozen Custard | 0.19Cents/Gal. |
| Year Founded | |
| Fendalls Ice Cream | 1910 |
| Abbott's Frozen Custard | 1902 |
| Year Franchised | |
| Fendalls Ice Cream | 2008 |
| Abbott's Frozen Custard | 1977 |
| Term Of Agreement | |
| Fendalls Ice Cream | 10 years |
| Abbott's Frozen Custard | 10 years |
| Renewal Fee | |
| Fendalls Ice Cream | 20% of current franchise fee |
| Abbott's Frozen Custard | |
Business Experience Requirements |
|
| Experience | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |
Financing Options |
|
| Franchise Fees | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |
| Start-up Costs | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |
| Equipment | |
| Fendalls Ice Cream} | |
| Abbott's Frozen Custard | |
| Inventory | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |
| Receivables | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |
| Payroll | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |
Training & Support |
|
| Training | |
| Fendalls Ice Cream | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant.This training is offered on an as needed basis at our headquarters in Salt Lake City, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Abbott's Frozen Custard | 3 days at Scoop School and 10 days of on-site training at your location, where we teach you everything you need to know to operate and manage an Abbott's Frozen Custard store. |
| Support | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | Co-op advertising, Ad slicks |
| Operations | |
| Fendalls Ice Cream | A Fendall's Ice Cream franchise will offer mainly ice cream, frozen deserts, food, with some other menu items. |
| Abbott's Frozen Custard | Number of employees needed to run franchised unit: 4 - 6 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Fendalls Ice Cream | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Abbott's Frozen Custard | |
| Canada Expansion | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |
| International Expansion | |
| Fendalls Ice Cream | |
| Abbott's Frozen Custard | |